Cooking

9,586 topics in this forum

1. can marinades be frozen?

   By origamicrane, July 9, 2005
   • 5 replies
   • 1.7k views
   • 
   • ellencho
   • July 11, 2005

2. Quick ripening method for Mangoes?

   By ejebud, July 9, 2005
   • 5 replies
   • 1.8k views
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   • Ninjai Fanatic
   • July 9, 2005

3. Cooking for a crowd

   By SushiCat, July 8, 2005
   • 20 replies
   • 5.7k views
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   • SushiCat
   • July 27, 2005

4. Homegrown Smoker

   By Patrick S, July 8, 2005
   • 13 replies
   • 2.7k views
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   • andrewB
   • November 25, 2006

5. recipe for garlic shrimp?

   By maui420, July 8, 2005
   • 12 replies
   • 2.8k views
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   • maui420
   • July 12, 2005

6. Picky Eater Help 1 2

   By sandercohan, July 7, 2005
   • 27 replies
   • 3.8k views
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   • halloweencat
   • July 11, 2005

7. what else to do with passion fruit?

   By Ninjai Fanatic, July 6, 2005
   • 22 replies
   • 5.4k views
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   • ludja
   • July 20, 2005

8. Great Shrimp

   By Brad Ballinger, July 6, 2005
   • 10 replies
   • 2.4k views
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   • bleachboy
   • July 7, 2005

9. Ways to eat grits 1 2 3 4

   By Fresser, July 6, 2005
   • 83 replies
   • 56.9k views
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   • joiei
   • August 20, 2005

10. Green Tomato Hornworms

    By chappie, July 5, 2005
    • 15 replies
    • 28.7k views
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    • Mallet
    • July 9, 2005

11. currants

    By mrbigjas, July 4, 2005
    • 9 replies
    • 1.8k views
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    • trillium
    • July 5, 2005

12. positive outlet

    By highchef, July 4, 2005
    • 11 replies
    • 2.3k views
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    • kellytree
    • July 5, 2005

13. Involtini, rolls..

    By Chufi, July 4, 2005
    • 12 replies
    • 3.4k views
    • 
    • Kevin72
    • July 12, 2005

14. Finally, the tri-tip of his dreams: Russ Parsons

    By Gifted Gourmet, July 4, 2005
    • 19 replies
    • 4.8k views
    • 
    • russ parsons
    • June 24, 2007

15. (simple) menu help needed

    By curlywurlyfi, July 4, 2005
    • 8 replies
    • 2.5k views
    • 
    • Chufi
    • July 6, 2005

16. Savory Custards

    By Macarons&Mozart, July 4, 2005
    • 8 replies
    • 2.5k views
    • 
    • megwoo
    • July 5, 2005

17. Long weekend bbq

    By chef jeff, July 3, 2005
    • 10 replies
    • 2k views
    • 
    • DTBarton
    • July 11, 2005

18. Homemade Brandied Cherries

    By JennotJenn, July 2, 2005
    • 11 replies
    • 2.9k views
    • 
    • peppyre
    • July 18, 2005

19. The Biggest Sandwich You've Ever Made

    By Jason Perlow, July 2, 2005
    • 23 replies
    • 7.1k views
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    • Ninjai Fanatic
    • July 13, 2005

20. Fish and Seafood 1 2 3 4 20

    By Adam Balic, July 2, 2005
    • 490 replies
    • 164.7k views
    • 
    • blue_dolphin
    • November 1, 2023

21. From the desks of Vatel, La Varenne, and Company 1 2 3 4

    By C_Ruark, July 1, 2005
    • 89 replies
    • 17.4k views
    • 
    • The Old Foodie
    • July 19, 2006

22. Summer Pudding 1 2

    By jackal10, July 1, 2005
    • 33 replies
    • 6.2k views
    • 
    • little ms foodie
    • July 25, 2005

23. Strawberries

    By snowangel, June 30, 2005
    • 8 replies
    • 2.3k views
    • 
    • Random Alias
    • July 7, 2005

24. Yukon River King Salmon

    By Brad Ballinger, June 30, 2005
    • 7 replies
    • 1.8k views
    • 
    • NulloModo
    • July 2, 2005

25. A tale of two sauces

    By Daniel, June 30, 2005
    • 7 replies
    • 1.9k views
    • 
    • annachan
    • July 21, 2005