Cooking

9,599 topics in this forum

1. Isn't egg salad great? 1 2 3 4

   By Fat Guy, June 21, 2007
   • 87 replies
   • 17.3k views
   • 
   • kayb
   • October 3, 2022

2. Tea Sandwiches

   By Amy Eber, June 20, 2007
   • 8 replies
   • 2.2k views
   • 
   • prasantrin
   • June 21, 2007

3. Substitute for Clear Gel

   By thecuriousone, June 20, 2007
   • 3 replies
   • 8.4k views
   • 
   • baroness
   • June 21, 2007

4. Mrs. Bucket's Nautical Buffet & Light Refreshments

   By mrsadm, June 20, 2007
   • 11 replies
   • 4.4k views
   • 
   • mrsadm
   • June 21, 2007

5. Keeping corn and flour tortillas warm or reheating 1 2

   By rarerollingobject, June 20, 2007
   • 31 replies
   • 31.7k views
   • 
   • Doodad
   • May 12, 2010

6. Challenging the oil-to-vinegar ratio 1 2

   By Fat Guy, June 20, 2007
   • 30 replies
   • 12.1k views
   • 
   • ghostrider
   • June 23, 2007

7. The Molecular Gastronomy Party has started! 1 2

   By mojoman, June 18, 2007
   • 33 replies
   • 7.4k views
   • 
   • Shalmanese
   • November 15, 2007

8. Hot soups ---> cold soups

   By jgm, June 18, 2007
   • 9 replies
   • 3.2k views
   • 
   • Torrilin
   • June 20, 2007

9. Using Fresh Spinach

   By Bella S.F., June 16, 2007
   • 3 replies
   • 1.7k views
   • 
   • Anna N
   • June 18, 2007

10. Correct way to store salad greens

    By Qwerty, June 16, 2007
    • 3 replies
    • 6.4k views
    • 
    • DCP
    • June 20, 2007

11. Garnishing: Your tips and suggested books

    By MarkIsCooking, June 15, 2007
    • 2 replies
    • 1.3k views
    • 
    • Pat Churchill
    • June 16, 2007

12. Cooking With Miniature Oranges

    By Pam R, June 14, 2007
    • 9 replies
    • 4.2k views
    • 
    • Dejah
    • June 18, 2007

13. multiplying and dividing recipes

    By thecuriousone, June 14, 2007
    • 7 replies
    • 2.8k views
    • 
    • Pallee
    • June 15, 2007

14. Corned Beef, Fat and Guiness

    By Porthos, June 14, 2007
    • 2 replies
    • 1.8k views
    • 
    • Porthos
    • June 14, 2007

15. Phyllo dough 1 2

    By Live It Up, June 14, 2007
    • 39 replies
    • 10.4k views
    • 
    • SylviaLovegren
    • March 21, 2014

16. Grilling A Suckling Pig 1 2

    By Busboy, June 14, 2007
    • 33 replies
    • 15.6k views
    • 
    • kbjesq
    • November 5, 2009

17. Egg whites and egg yolks

    By takadi, June 13, 2007
    • 6 replies
    • 1.7k views
    • 
    • nduran
    • June 14, 2007

18. Pickles--Cook-Off 32 1 2 3 4 10

    By Pam R, June 12, 2007   

    • Condiments
    • Cookoff
    • 228 replies
    • 84.7k views
    • 
    • Smithy
    • September 15, 2015

19. Kitchen Scissors and Cooking

    By snowangel, June 12, 2007
    • 15 replies
    • 4.2k views
    • 
    • Domestic Goddess
    • June 21, 2007

20. What to do with mangos? 1 2

    By MJP, June 12, 2007
    • 38 replies
    • 6.4k views
    • 
    • FauxPas
    • June 28, 2020

21. Nutritious and delicious sandwich fillings

    By Torrilin, June 12, 2007
    • 18 replies
    • 5.1k views
    • 
    • pennylane
    • June 20, 2007

22. Ideas for "leftover" beef fillet recipes?

    By Chef Mz. Jeannie, June 12, 2007
    • 7 replies
    • 3.8k views
    • 
    • WiscoNole
    • June 13, 2007

23. Black cherry preserves

    By Margaret Pilgrim, June 10, 2007
    • 4 replies
    • 1.9k views
    • 
    • Ptipois
    • June 12, 2007

24. Backstrap....

    By Waterzoy, June 9, 2007
    • 5 replies
    • 14.8k views
    • 
    • DTBarton
    • June 10, 2007

25. Pasta salad lacking nuance...

    By sharonb, June 8, 2007
    • 6 replies
    • 2.8k views
    • 
    • sharonb
    • June 9, 2007