Cooking

9,590 topics in this forum

1. Pre-Soaking Dried Pasta

   By Chris Amirault, January 2, 2008
   • 23 replies
   • 15.2k views
   • 
   • Adam Balic
   • January 4, 2008

2. The search for the perfect nacho 1 2

   By Chris Hennes, January 1, 2008
   • 31 replies
   • 7.9k views
   • 
   • heidih
   • February 16, 2008

3. Birthday feast planning for 12th Jan

   By jackal10, January 1, 2008
   • 22 replies
   • 5.4k views
   • 
   • Rebecca263
   • January 14, 2008

4. Dinner! 2008 1 2 3 4 74

   By Shelby, January 1, 2008
   • 1.8k replies
   • 231.3k views
   • 
   • sickchangeup
   • December 31, 2008

5. Menu ideas needed by overly ambitious mom

   By MargyB, January 1, 2008
   • 5 replies
   • 2k views
   • 
   • MargyB
   • January 1, 2008

6. Peel and Dice Yams in Advance?

   By Aria B., December 31, 2007
   • 2 replies
   • 1.6k views
   • 
   • Aria B.
   • January 2, 2008

7. Krispy Rice

   By AnxiousCowboy, December 30, 2007
   • 7 replies
   • 3.5k views
   • 
   • hummingbirdkiss
   • December 31, 2007

8. Piquillo Peppers

   By snowangel, December 29, 2007
   • 9 replies
   • 2.9k views
   • 
   • Katie Meadow
   • December 30, 2007

9. Strawberries and alginate

   By webguide, December 29, 2007
   • 9 replies
   • 2.6k views
   • 
   • ermintrude
   • January 9, 2008

10. Robuchon Method for Fries 1 2

    By gfweb, December 29, 2007
    • 46 replies
    • 31.5k views
    • 
    • pufin3
    • July 25, 2016

11. Cooking on a Train

    By Carolyn Tillie, December 28, 2007
    • 7 replies
    • 2.6k views
    • 
    • Carolyn Tillie
    • December 28, 2007

12. NYE for 10 in the snow

    By StanSherman, December 28, 2007
    • 5 replies
    • 2k views
    • 
    • StanSherman
    • December 29, 2007

13. Culinary Herbs

    By Cookwithlove, December 28, 2007
    • 0 replies
    • 1.3k views
    • 
    • Cookwithlove
    • December 28, 2007

14. Cool down period for Chili....

    By Jan Primus, December 27, 2007
    • 10 replies
    • 61.6k views
    • 
    • KarenDW
    • December 31, 2007

15. One Ham, Two People

    By Margo, December 26, 2007
    • 23 replies
    • 5k views
    • 
    • Margo
    • December 31, 2007

16. Dinner Party Advice

    By dkps_2000, December 26, 2007
    • 2 replies
    • 1.8k views
    • 
    • dkps_2000
    • December 27, 2007

17. Renaissance Faire Garlic Mushrooms

    By lovkel, December 26, 2007
    • 2 replies
    • 4.8k views
    • 
    • lovkel
    • December 28, 2007

18. Dry Aged Rib Roast: Cooking options

    By jono, December 25, 2007
    • 1 reply
    • 1.6k views
    • 
    • rooftop1000
    • December 26, 2007

19. Switching to metric for the inept 1 2

    By Fat Guy, December 24, 2007
    • 47 replies
    • 8.5k views
    • 
    • ScoopKW
    • January 6, 2011

20. Rock Cornish Game Hens - How long to cook 'em?

    By crinoidgirl, December 23, 2007
    • 11 replies
    • 12.3k views
    • 
    • Shalmanese
    • November 26, 2009

21. Brining Cooked Shrimp

    By zenpup, December 23, 2007
    • 2 replies
    • 5.8k views
    • 
    • rooftop1000
    • December 24, 2007

22. Cooking a Roast Without an Oven

    By oneidaone, December 23, 2007
    • 7 replies
    • 2.2k views
    • 
    • Soupcon
    • December 25, 2007

23. The Chemistry of Flavor Extraction

    By OliverN, December 23, 2007
    • 5 replies
    • 2.7k views
    • 
    • rooftop1000
    • December 23, 2007

24. 5.5 Pound Pork Loin With Skin

    By constanela, December 22, 2007
    • 2 replies
    • 2.3k views
    • 
    • daves
    • December 23, 2007

25. Fish Head

    By Soup, December 22, 2007
    • 9 replies
    • 2.9k views
    • 
    • Fugu
    • December 25, 2007