Cooking

9,584 topics in this forum

1. Making homemade yogurt with clay pots--has anyone done this?

   By FlyingChopstik, October 19, 2014
   • 8 replies
   • 8.1k views
   • 
   • FlyingChopstik
   • October 20, 2014

2. Making Hot Dog Relish

   By Shel_B, September 1, 2007
   • 2 replies
   • 1.9k views
   • 
   • Toliver
   • September 5, 2007

3. Making Hot Sauces – Recipes, Techniques, etc. 1 2 3 4 6

   By aliwaks, December 3, 2002
   • 127 replies
   • 49k views
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   • ChrisTaylor
   • February 6, 2015

4. making jamie geller gefilte fish ring

   By sabg, September 5, 2021
   • 1 reply
   • 738 views
   • 
   • Alex
   • September 5, 2021

5. Making juice and using what's left

   By phage, March 21, 2009
   • 7 replies
   • 2.2k views
   • 
   • P1800Girl
   • March 22, 2009

6. making Keffir vs Yogurt at home

   By rotuts, September 4, 2013
   • 13 replies
   • 7.2k views
   • 
   • rotuts
   • September 20, 2013

7. Making Landjaeger Salami.

   By Ewillustration, March 25, 2021
   • 8 replies
   • 2.5k views
   • 
   • Ewillustration
   • March 28, 2021

8. Making Lasagna 1 2 3

   By Marlene, November 9, 2004
   • 60 replies
   • 14.6k views
   • 
   • baconburner
   • January 3, 2005

9. Making Liquid Smoke

   By Chris Amirault, September 7, 2010
   • 14 replies
   • 4.7k views
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   • Doodad
   • October 4, 2010

10. Making Liverwurst

    By jimk, August 6, 2009
    • 7 replies
    • 3.5k views
    • 
    • jackal10
    • August 9, 2009

11. making lox?

    By sashae, May 20, 2002
    • 10 replies
    • 5.4k views
    • 
    • nyfirepatrolchef X
    • June 14, 2002

12. Making mashed potatoes with more than 1 type of potato

    By Shalmanese, November 24, 2011
    • 14 replies
    • 21.8k views
    • 
    • OliverB
    • November 24, 2011

13. Making Merguez Sausages

    By Chris Amirault, September 7, 2007   

    • Charcuterie
    • 8 replies
    • 2.5k views
    • 
    • dougal
    • September 7, 2007

14. Making mozzarella @ home 1 2 3 4

    By Fat Guy, April 28, 2012
    • 96 replies
    • 31.7k views
    • 
    • andiesenji
    • May 22, 2012

15. Making Muffulettas - Cheese Question

    By Kim Shook, August 11, 2013
    • 5 replies
    • 1.7k views
    • 
    • Kim Shook
    • August 13, 2013

16. Making New Haven-style pizza at home

    By Dante, April 27, 2015
    • 14 replies
    • 10.5k views
    • 
    • rotuts
    • May 5, 2015

17. Making Nut Butters

    By ulterior epicure, March 16, 2006
    • 22 replies
    • 5.7k views
    • 
    • paulraphael
    • February 25

18. Making Oatmeal

    By Shel_B, November 24, 2009
    • 8 replies
    • 2.5k views
    • 
    • Shel_B
    • December 1, 2009

19. Making Papadam Bread

    By fierydrunk, August 10, 2004
    • 10 replies
    • 3.6k views
    • 
    • Wholemeal Crank
    • August 17, 2004

20. Making Pappardelle 1 2

    By scubadoo97, December 20, 2014
    • 36 replies
    • 6.6k views
    • 
    • Okanagancook
    • January 17, 2015

21. Making pasta

    By Mottmott, January 4, 2003
    • 5 replies
    • 1.9k views
    • 
    • Niall
    • January 6, 2003

22. Making pasta at home

    By Juanito, November 27, 2006
    • 10 replies
    • 2.8k views
    • 
    • ChefJohnny
    • November 30, 2006

23. Making pasta by hand- which flour?

    By Sony, October 23, 2007
    • 23 replies
    • 8.9k views
    • 
    • Lindacakes
    • November 2, 2007

24. Making Pasta in the mixer

    By Doodad, March 1, 2008
    • 7 replies
    • 2.3k views
    • 
    • Jmahl
    • March 1, 2008

25. Making pasta with Farina 00 Flour

    By VPF, February 21, 2008
    • 2 replies
    • 3.3k views
    • 
    • divina
    • February 21, 2008