Food Traditions & Culture

4,300 topics in this forum

1. What is your favorite salad? 1 2 3

   By Gifted Gourmet, June 21, 2006
   • 73 replies
   • 13.1k views
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   • Dave Hatfield
   • January 13, 2007

2. a "Master Class" with a famous chef in history 1 2 3

   By Gifted Gourmet, July 2, 2004
   • 73 replies
   • 11.1k views
   • 
   • Gifted Gourmet
   • January 7, 2005

3. Fictional Characters and Their Foods 1 2 3

   By rich, June 28, 2006
   • 73 replies
   • 12.8k views
   • 
   • racheld
   • July 1, 2006

4. the eGullet Shopping Cart 1 2 3

   By Chris Amirault, March 12, 2006
   • 73 replies
   • 15.1k views
   • 
   • Fengyi
   • August 4, 2008

5. "What is American Cuisine?" 1 2 3

   By Busboy, January 10, 2007
   • 73 replies
   • 10.1k views
   • 
   • MarketStEl
   • January 18, 2007

6. Repulsive Flavor Combinations 1 2 3

   By markk, November 29, 2006
   • 73 replies
   • 9.8k views
   • 
   • Carlovski
   • March 19, 2007

7. Your Most Frustrating Foodie Moment 1 2 3

   By Ladybug, November 11, 2002
   • 72 replies
   • 11.1k views
   • 
   • nightscotsman
   • November 17, 2002

8. Hot cereals..Malt-o-Meal, Cream of Wheat, Oatmeal 1 2 3

   By Jaymes, January 3, 2005
   • 72 replies
   • 51.2k views
   • 
   • Thanks for the Crepes
   • January 25, 2017

9. Canned Foods 1 2 3

   By PurpleDingo99, January 10, 2005
   • 72 replies
   • 9.6k views
   • 
   • aliwaks
   • June 28, 2005

10. Grinders, submarines, heroes, hoagies 1 2 3

    By ludja, January 14, 2004
    • 72 replies
    • 11.8k views
    • 
    • gfweb
    • August 12, 2023

11. Ketchup 1 2 3

    By SobaAddict70, June 2, 2005
    • 72 replies
    • 12.9k views
    • 
    • barolo
    • April 2, 2008

12. Composting 1 2 3

    By Chris Hennes, October 3, 2009
    • 72 replies
    • 19.5k views
    • 
    • kc2rock
    • October 19, 2015

13. What's the best franchise/chain restaurant? 1 2 3

    By herbacidal, August 8, 2003
    • 72 replies
    • 11.1k views
    • 
    • cbel964
    • August 27, 2003

14. Culinary Heresies 1 2 3

    By Shalmanese, March 26, 2007
    • 72 replies
    • 15.1k views
    • 
    • NWKate
    • May 2, 2007

15. Midnight Snacks 1 2 3

    By handmc, April 19, 2004
    • 72 replies
    • 10.2k views
    • 
    • MomOfLittleFoodies
    • October 23, 2005

16. What were they thinking when they named it . . . 1 2 3

    By Ellen Shapiro, July 31, 2005
    • 72 replies
    • 9.8k views
    • 
    • ruthcooks
    • October 21, 2005

17. Cheese With Other Stuff In It 1 2 3

    By Khadija, October 3, 2007
    • 72 replies
    • 8.6k views
    • 
    • andiesenji
    • October 10, 2007

18. Friends/Relatives' imposed food conditions 1 2 3

    By FoodMan, August 22, 2003
    • 72 replies
    • 9k views
    • 
    • browniebaker
    • September 2, 2003

19. Three weeks of great food 1 2 3

    By Chufi, September 27, 2006
    • 72 replies
    • 17.1k views
    • 
    • Daniel
    • October 5, 2006

20. What would you bring back from "the good old days"? 1 2 3

    By Chris Amirault, October 11, 2009
    • 72 replies
    • 11.2k views
    • 
    • piracer
    • October 18, 2009

21. eG Foodblog: Shalmanese - An Itinerent Chef 1 2 3

    By Shalmanese, June 25, 2007
    • 71 replies
    • 21.8k views
    • 
    • Kouign Aman
    • July 2, 2007

22. TDG: The Bitter End: Our Cravings, Ourselves 1 2 3

    By Fat Guy, March 13, 2003
    • 71 replies
    • 9.5k views
    • 
    • balmagowry
    • March 11, 2004

23. Expensive food for rich people 1 2 3

    By Austin, December 20, 2005
    • 71 replies
    • 13.4k views
    • 
    • sazji
    • January 7, 2006

24. Alan Richman's Top 25 Pizzas GQ Article 1 2 3

    By Fat Guy, May 18, 2009
    • 71 replies
    • 13.7k views
    • 
    • robert40
    • July 6, 2009

25. Fish Heads 1 2 3

    By bloviatrix, September 12, 2003
    • 71 replies
    • 12.7k views
    • 
    • RedRum
    • April 22, 2008