Food Traditions & Culture

4,300 topics in this forum

1. Tapas: What are they? 1 2

   By GSBravo, June 1, 2004
   • 35 replies
   • 7.4k views
   • 
   • chefdg
   • June 4, 2004

2. Eating Sample Goodies At the Grocery 1 2

   By Pickles, May 30, 2004
   • 36 replies
   • 4.7k views
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   • JennyUptown
   • June 3, 2004

3. good egg rolls-extinct 1 2

   By elfin, June 1, 2004
   • 26 replies
   • 5.3k views
   • 
   • Jason Perlow
   • June 3, 2004

4. eG Foodblog: SethG - Brooklyn, Bread and Back to Business 1 2 3 4 5

   By SethG, May 24, 2004
   • 120 replies
   • 22.4k views
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   • SethG
   • May 31, 2004

5. TDG: The Billion-Dollar Myth: Soy 1 2 3 4 5

   By Fat Guy, May 20, 2003
   • 112 replies
   • 16.3k views
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   • AzRaeL
   • May 31, 2004

6. Food Deconstructors 1 2 3

   By SKinCA, May 23, 2004
   • 58 replies
   • 7.1k views
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   • Mabelline
   • May 28, 2004

7. the WATER topic 1 2 3 4 6

   By Blue Heron, April 21, 2002
   • 132 replies
   • 15.7k views
   • 
   • Haggis man
   • May 28, 2004

8. I'm going to England 1 2

   By kurl, April 20, 2004
   • 35 replies
   • 5.2k views
   • 
   • neep
   • May 27, 2004

9. eG Foodblog: Rebel Rose / Dover Canyon - Life in a vineyard 1 2 3 4

   By Rebel Rose, May 16, 2004
   • 86 replies
   • 17.9k views
   • 
   • bloviatrix
   • May 24, 2004

10. What is soup? 1 2

    By Hest88, May 21, 2004
    • 40 replies
    • 5.3k views
    • 
    • balex
    • May 23, 2004

11. chicken sashimi

    By chefseanbrock, May 9, 2004
    • 24 replies
    • 5.3k views
    • 
    • Hiroyuki
    • May 23, 2004

12. Arts & Crafts 1 2 3

    By Ellen Shapiro, April 28, 2004
    • 54 replies
    • 7k views
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    • Cusina
    • May 22, 2004

13. 10 dirtiest foods (not in a good way) 1 2

    By FistFullaRoux, May 20, 2004
    • 33 replies
    • 7.7k views
    • 
    • SKinCA
    • May 21, 2004

14. TDG: Midwestern Cuisine? 1 2

    By Dave the Cook, May 4, 2004
    • 33 replies
    • 5.8k views
    • 
    • malarkey
    • May 20, 2004

15. Thinking about food 1 2

    By FistFullaRoux, May 2, 2004
    • 28 replies
    • 3.5k views
    • 
    • Randi
    • May 18, 2004

16. School lunches healthier than bagged?

    By Chad, May 17, 2004
    • 21 replies
    • 3.1k views
    • 
    • lcdm
    • May 18, 2004

17. Cheese tasting menu 1 2

    By jacksona, May 8, 2004
    • 28 replies
    • 8k views
    • 
    • forever_young_ca
    • May 18, 2004

18. eG Foodblog: hathor - Big Apple Blog 1 2 3 4 8

    By hathor, May 9, 2004
    • 185 replies
    • 33.3k views
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    • ms. victoria
    • May 17, 2004

19. Blood, or meat juice? 1 2

    By Rebel Rose, May 9, 2004
    • 27 replies
    • 11.4k views
    • 
    • Gul_Dekar
    • May 16, 2004

20. Seasonal Treats 1 2 3 4

    By YKL, April 27, 2004
    • 79 replies
    • 10k views
    • 
    • browniebaker
    • May 15, 2004

21. "Tastes Good" does not equal "Is Good" 1 2 3

    By DonRocks, March 10, 2004
    • 59 replies
    • 9.2k views
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    • SobaAddict70
    • May 14, 2004

22. Embracing Culinary Clichés 1 2 3

    By GG Mora, May 5, 2004
    • 60 replies
    • 7.5k views
    • 
    • GG Mora
    • May 14, 2004

23. The Best Bit 1 2 3 4 5

    By godito, April 21, 2004
    • 116 replies
    • 13.9k views
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    • dccd
    • May 14, 2004

24. contemporary pirate cuisine 1 2

    By rai, May 6, 2004
    • 36 replies
    • 6k views
    • 
    • Squeat Mungry
    • May 13, 2004

25. Hot and sticky 1 2

    By redfox, May 11, 2004
    • 29 replies
    • 4k views
    • 
    • balmagowry
    • May 12, 2004