Cookbooks & References

1,057 topics in this forum

1. older vs. newer editions

   By leviathan, February 2, 2007
   • 3 replies
   • 3k views
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   • MaxH
   • February 7, 2007

2. The market for high end cookbooks 1 2 3

   By nathanm, January 30, 2007
   • 58 replies
   • 22.2k views
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   • inductioncook
   • November 30, 2010

3. Suggest a Baking Book on Tarts

   By Lumas, January 22, 2007
   • 12 replies
   • 5.5k views
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   • Lisa1349
   • February 3, 2007

4. Michael Mina's cookbook

   By Elrushbo, January 20, 2007
   • 0 replies
   • 1.6k views
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   • Elrushbo
   • January 20, 2007

5. Pacific Northwest-Themed Cookbooks 1 2

   By scarlett, January 17, 2007
   • 29 replies
   • 6.9k views
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   • kiliki
   • January 29, 2007

6. Asian Technique and Method Cookbooks

   By Chris Amirault, January 16, 2007
   • 5 replies
   • 4.2k views
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   • faithvine
   • June 26, 2007

7. Honoring the Elegant but Easy Cookbook

   By Ellen Shapiro, January 15, 2007
   • 4 replies
   • 5k views
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   • Ellen Shapiro
   • January 21, 2007

8. Recommend a Cookbook for Me...

   By Jisho, January 10, 2007
   • 18 replies
   • 4.7k views
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   • tmgrobyn
   • January 19, 2007

9. Invasive Species Cookbook

   By IgnatzH, January 9, 2007
   • 11 replies
   • 6.9k views
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   • laddx005
   • July 9, 2008

10. What to drink with what you eat

    By Waterzoy, January 6, 2007
    • 0 replies
    • 1.5k views
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    • Waterzoy
    • January 6, 2007

11. New baking & Desserts Books 2007

    By ALTAF, January 5, 2007
    • 12 replies
    • 6.1k views
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    • mukki
    • March 2, 2007

12. The Library Thing: Tools To Catalog Collections

    By Jon Tseng, January 1, 2007
    • 9 replies
    • 4.5k views
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    • Pweaver1984
    • March 15, 2007

13. Online Libraries of/with Historic Cookbooks

    By The Old Foodie, January 1, 2007   

    • Cookbook
    • 20 replies
    • 8.7k views
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    • Shel_B
    • June 30, 2024

14. "Chocolates and Confections: ..."

    By Desiderio, December 28, 2006
    • 21 replies
    • 6k views
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    • Kerry Beal
    • March 3, 2007

15. "Chef in the Hat" cookbook, Thierry Rautureau

    By white lotus, December 26, 2006
    • 4 replies
    • 3k views
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    • little ms foodie
    • January 16, 2007

16. On Food... vs. Larousse Gastronomique

    By carpetbagger, esq., December 26, 2006
    • 13 replies
    • 5k views
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    • Carrot Top
    • December 28, 2006

17. Cookbook Collections That Go Unused

    By Porthos, December 18, 2006
    • 22 replies
    • 4.9k views
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    • slo_ted
    • January 12, 2007

18. "The 150 Best American Recipes" 1 2 3

    By Lori in PA, December 12, 2006
    • 55 replies
    • 19.9k views
    • 
    • Kim Shook
    • June 2, 2008

19. Best Soup Cookbooks

    By Lindacakes, December 1, 2006
    • 12 replies
    • 12.2k views
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    • weinoo
    • January 26, 2011

20. Looking for a Book on New Mexico Cuisine

    By pedie, November 27, 2006
    • 13 replies
    • 6.7k views
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    • Sumo Sommelier
    • February 25, 2007

21. Food Guides From the Past

    By rich, November 16, 2006
    • 4 replies
    • 2.6k views
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    • ghostrider
    • November 17, 2006

22. "Au Pied de Cochon"...the book 1 2 3

    By Simon Patrice, October 24, 2006
    • 57 replies
    • 36.8k views
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    • Magictofu
    • July 28, 2008

23. Favorite Cookbook

    By FoodieNerd, October 17, 2006
    • 12 replies
    • 4k views
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    • ludja
    • October 19, 2006

24. Favorite Cookbooks 1 2 3

    By Bon Appetit Cookbooks, October 3, 2006
    • 63 replies
    • 18.7k views
    • 
    • Bernadry
    • January 17, 2017

25. Best cake cookbooks 1 2 3 4

    By cognitivefun, September 16, 2006   

    • Cookbook
    • Dessert
    • 81 replies
    • 45.6k views
    • 
    • AAQuesada
    • Friday at 06:51 AM