Cookbooks & References

1,049 topics in this forum

1. Salsa: Which cookbook?

   By Beusho, November 17, 2013
   • 9 replies
   • 4.7k views
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   • andiesenji
   • November 19, 2013

2. Tex Mex And Mexican Cookbooks

   By carpetbagger, esq., November 26, 2005
   • 12 replies
   • 4.7k views
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   • sladeums
   • November 30, 2005

3. Book on plating?

   By Rasmus, December 11, 2019
   • 8 replies
   • 4.7k views
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   • Robenco15
   • August 16, 2020

4. Best cookbook for pasta sauces?

   By plk, September 23, 2008
   • 9 replies
   • 4.7k views
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   • sockii
   • November 2, 2008

5. Cookbooks with no recipes

   By bpeikes, March 13, 2007
   • 11 replies
   • 4.6k views
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   • chefgregory
   • June 9, 2008

6. Celebrity chefs - can they write recipes?

   By the_nomad, October 15, 2008
   • 12 replies
   • 4.6k views
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   • Shinboners
   • October 20, 2008

7. "Tartine"

   By jamesglu, February 23, 2012
   • 12 replies
   • 4.6k views
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   • flourgirl
   • September 9, 2012

8. Cookbooks with recipes for sophisticated vegetable dishes

   By sheepish, March 30, 2011
   • 16 replies
   • 4.6k views
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   • Rover
   • March 31, 2011

9. Your Essential Baking-/Cookbooks

   By devlin, August 8, 2008   

   • Cookbook
   • 11 replies
   • 4.6k views
   • 
   • Orbit
   • October 13, 2021

10. Master Reference for Asian Ingredients

    By Starkman, February 21, 2009
    • 17 replies
    • 4.5k views
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    • blackp
    • May 4, 2009

11. "Quay" by Peter Gilmore

    By teonzo, March 11, 2011
    • 15 replies
    • 4.5k views
    • 
    • Broken English
    • August 4, 2011

12. Quality bistro cookbook that is principals heavy? 1 2

    By DHeineck, August 19, 2009
    • 27 replies
    • 4.5k views
    • 
    • MaxH
    • September 19, 2009

13. "Patisserie" by Christophe Felder

    By Almondmeal, September 18, 2012
    • 1 reply
    • 4.5k views
    • 
    • LT Wong
    • October 31, 2012

14. Cookbook for Casseroles

    By Darienne, October 26, 2014
    • 17 replies
    • 4.5k views
    • 
    • Thanks for the Crepes
    • August 24, 2016

15. Author-less Cookbooks

    By joeljkp, November 15, 2009
    • 16 replies
    • 4.5k views
    • 
    • heidih
    • May 28, 2010

16. Suggest a Baking Book on Tarts

    By Lumas, January 22, 2007
    • 12 replies
    • 4.5k views
    • 
    • Lisa1349
    • February 3, 2007

17. Secrets of the Butcher 1 2

    By rotuts, December 3, 2018
    • 28 replies
    • 4.5k views
    • 
    • kayb
    • January 6, 2019

18. Sara Moulton Cooks at Home

    By =Mark, February 12, 2003
    • 13 replies
    • 4.4k views
    • 
    • prasantrin
    • July 19, 2005

19. Crackers and savory cookies books

    By AlainV, September 16, 2004
    • 13 replies
    • 4.4k views
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    • David J.
    • June 26, 2013

20. Confectionery Cookbooks

    By Beth Wilson, January 29, 2009
    • 20 replies
    • 4.4k views
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    • Darienne
    • March 29, 2009

21. Culling your Cookbooks

    By nakji, December 30, 2009
    • 11 replies
    • 4.4k views
    • 
    • LizD518
    • December 31, 2009

22. "El Bulli" Cookbook

    By Sun Grease, June 26, 2003
    • 23 replies
    • 4.3k views
    • 
    • Carolyn Tillie
    • January 9, 2004

23. Creating a cookbook with BLURB

    By Ce'nedra, February 22, 2008
    • 6 replies
    • 4.3k views
    • 
    • annachan
    • March 20, 2008

24. "Thai Food" vs. "Hot Sour Salty Sweet"

    By jeniac42, April 17, 2003
    • 19 replies
    • 4.3k views
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    • mamster
    • April 19, 2003

25. Laduree: Sucre - The Recipes

    By gap, November 17, 2010
    • 5 replies
    • 4.3k views
    • 
    • ctown13
    • March 20, 2011