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Cookbooks & References

Cookbooks and references for cooking, eating and drinking; on-line resources in a similar vein.

1,058 topics in this forum

  1. Heritage - Sean Brock

    By ChrisTaylor,
    • 5 replies
    • 2.8k views

  2. Food Encyclopedias

    By Carrot Top,
    • 11 replies
    • 6.1k views

  3. Cooking with an Italian mag, need some clarification

    By thecuriousone,
    • 6 replies
    • 2.8k views

  4. The cookbooks that made you the cook you are 1 2 3

    By JAZ,
    • 66 replies
    • 21.9k views

  5. Mexican Cookbooks 1 2

    By NYC Mike,
    • 38 replies
    • 27.3k views

  6. Diana Kennedy and the original "Cuisines of Mexico"

    By Boris Abrams,
    • 18 replies
    • 6.7k views

  7. "Notes From A Kitchen"

    By ahpadt,
    • 0 replies
    • 1.8k views

  8. Free! 40 yrs. Gourmet Magazine

    By ruthcooks,
    • 0 replies
    • 1.9k views

  9. Sources for determining sous vide temperatures and times 1 2

    By seabream,
    • 29 replies
    • 15.9k views

  10. "The Square: Savoury"

    By Kelly Pustka Jones,
    • 9 replies
    • 2.6k views

  11. Has anyone come across/had any experiance with Sonia Uvezian's books?

    By Boris Abrams,
    • 1 reply
    • 1.9k views

  12. Time Life "Foods of the World" series 1 2 3 4 7

    By Kim WB,
    • 169 replies
    • 88.6k views

  13. "chocolate" by Ramon Morató

    By Matthew Kirshner,
    • 2 replies
    • 2.6k views
    • gap
    • gap

  14. I need a good baking/pastry book that talks about the science behind baking

    By Jessica Queiroz,
    • 6 replies
    • 13.9k views

  15. "Dominique Ansel: The Secret Recipes"

    By Robenco15,
    • 3 replies
    • 2.8k views

  16. Recommendation for high-end canapé and finger-food book

    By Bojana,
    • 5 replies
    • 4.4k views

  17. What is most important in a cookbook? 1 2

    By Kakaroto,
    • 27 replies
    • 7.5k views

  18. Cake in back cover photo of "German Pastry Bakebook"

    By jeffknop,
    • 13 replies
    • 3.9k views

  19. Anyone have a 1978 or 1986 edition of the Betty Crocker Cookbook? 1 2

    By jeffknop,
    • 40 replies
    • 14.4k views

  20. "Fried & True" - Fried Chicken Cookbook

    By Morkai,
    • 0 replies
    • 2k views

  21. "The Family Meal: Home cooking with Ferran Adrià" 1 2 3 4

    By weinoo,
    • 94 replies
    • 33.1k views

  22. Free Chocolatier magazines

    By gfron1,
    • 0 replies
    • 1.8k views

  23. "elBulli 2005–2011" 1 2

    By Twyst,
    • 27 replies
    • 13.9k views

  24. Malaysian Cookbook

    By amitlaud,
    • 2 replies
    • 2.6k views

  25. Haute patisserie cookbook recommendation

    By Droo,
    • 9 replies
    • 4.8k views
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