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Greek Feta Shortage

By liuzhou
1 hour ago in Food Traditions & Culture

https://forums.egullet.org/topic/168391-greek-feta-shortage/

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liuzhou

Posted 1 hour ago

In Europe (including the UK) and many other countries around the world Feta Cheese is a protected name and can only be made in Greece from sheep's milk or sheep and a maximum of 30% goat's milk. Similar brined cheeses cannot be called feta. Of the major developed countries, only Australia and the USA ignore this. American "feta" is made from cow's milk.

But there is a problem. Greece is facing a problem as a disease called sheep and goat pox is spreading throughout its herds and almost half a million animals have had had to be culled, leaving feta makers with little increasingly milk to turn into feta (as Greece normally does with 80% of its total sheep milk.

There is more information here.

Greek sheep and goat cull raises fears of feta cheese shortage