Breakfast 2024

[Ann_T]

On 12/4/2024 at 9:22 PM, liuzhou said:

Sashimi tuna with seagrass for breakfast? Why not?

Why not indeed.  I would love that for breakfast. 

 

I didn't make the intended dinner last night so I made it this morning.

Moe's breakfast.

Chinese pork with dry fried green beans with fried eggplant.

I'm taking the same for lunch.

[Ann_T]

Moe's breakfast.

 

Peameal bacon and a cheese omelette.

In the background, eight small baguettes baked this morning

[Kerry Beal]

Down visiting @patris this weekend - for breakfast this morning she made cabbage and onion pancakes with cottage cheese and dill 

 

 

 

 

Please note - a black plastic spatula was used - and we are still alive!

 

 

 

 

 

A lemony, dilly yogurt sauce accompanied these. 

 

 

 

 

[gfweb]

@Kerry Beal Fritters or pancakes?

[patris]

12 minutes ago, gfweb said:

@Kerry Beal Fritters or pancakes?

The recipe calls them pancakes - sautéed onions and shredded cabbage, dill, cottage cheese, eggs, a bit of whole wheat flour. I think of a fritter as something deep fried, but these aren’t reminiscent of a regular American pancake in any way.

[Smithy]

I spotted the black plastic spatula right away. Glad to know you're still with us! 😉

 

[Senior Sea Kayaker]

Three pepper (orange bell, shishito and green and red Thai) shakshuka with toasted sourdough.

 

[BeeZee]

It's that time of the year at work...

 

[C. sapidus]

Huevos camarones with olives, capers, sliced serrano, pickled jalapeno, green beans, onion, tomato, mint, and basil

 

[Neely]

Cooked breakfast with toast. There is a small piece of speck under the mushrooms. 

 

 

[Senior Sea Kayaker]

Some recent breakfasts including this morning's.

I've been eating a lot of fish and seafood lately and it is one of my favourite breakfast sandwich inclusions.

Egg with Thai and shishito peppers and green onions, haddock, tomato and shredded romaine.

Egg with shrimp, Thai chilis and basil, green onions on toasted baguette. With a mandarin and a glass of extra spicy Clamato.

Egg with leftover Italian sausage and mushrooms, green onion, pepper jack, tomato and shredded romaine.

 

 

 

Edited December 21 by Senior Sea Kayaker (log)

[YvetteMT]

A once in awhile bf. Sausage gravy, biscuits and egg.

 Bear bf sausage, Cappello gf everything biscuits. ("Gravy" of cream cheese and heavy cream.  It's super rich)

 

[Ann_T]

Moe requested scrambled eggs with chile sauce.

[C. sapidus]

Paneer cheese, grated and scrambled with onion, tomato, chiles, cumin seed, cayenne, turmeric, and garam masala. First attempt from Madhur Jaffrey's 'World Vegetarian', a gift from a friend.

 

The last of Mrs. C's tangy sourdough bread to go with

 

[C. sapidus]

Leftover carnitas with long beans and egg in leftover avocado-tomatillo salsa, topped with more avocado and fried plantain.

 

[YvetteMT]

Traditional Christmas breakfast in our house- cereal. Seriously.  I never buy it but with having 2 houses doing Christmases with a kid, we have to share, so in order to expedite gift opening, cereal.

 

Honey nut cheerios and chocolate lucky charms for them,  coffee for me. 

 

 

[Neely]

Bubble and squeak is an easy way of dealing with leftovers. That is if you like eating it, which I do but husband does not. The comments are not good. Hah!

 

[YvetteMT]

Bf sausage (pork), over medium eggs. Coffee. 

[Senior Sea Kayaker]

A breakfast using some of the leftovers of the past week.

Toutiere with green tomato chowchow, beans, bannock and a herbed egg. Orange and grapefruit mixture on the side.

 

[Ann_T]

Moe's breakfast this morning.

Soft boiled (actually steamed)eggs with toast fingers.

[YvetteMT]

Eggs, bacon and potatoes. Back to work tomorrow so a "last hurrah" bf

[Ann_T]

Matt baked two pizzas this morning using a dough

that had been in the fridge since December 24th for a five day cold fermentation.

 

First out of the oven was a Detroit Pepperoni Pizza.

(vegetable pepperoni)

Second out of the oven, this one baked on the steel,

a New York Green Pepper Kalamata Pizza.

Having tried various "pizza doughs", I have never found one I like better for a pizza than my baguette dough.

[BeeZee]

Cooked off 5 lbs of sweet potatoes (couldn't resist the sale price), DH and I like to have the small ones for breakfast and I cut the others into chunks and roasted w/o seasoning for future use. Had one heated up with a dab of cream cheese and cinnamon.