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David Ross

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Topics posted by David Ross

  1.  

    "Eating Las Vegas 2012, The 50 Essential Restaurants"

    By David Ross, in Southwest & Western States: Dining

    • 1 reply
    • 5,069 views
  2.  

    “Eating Las Vegas 2011”, an essential guidebook

    By David Ross, in Southwest & Western States: Dining

    • 7 replies
    • 7,146 views
  3.  

    2011 IACP Award Nominees

    By David Ross, in Food Traditions & Culture

    • 4 replies
    • 1,727 views
  4.  

    2011 James Beard Awards

    By David Ross, in Food Traditions & Culture

    • 4 replies
    • 2,140 views
  5.  

    2013 James Beard Awards

    By David Ross, in Food Traditions & Culture

    • 14 replies
    • 2,813 views
  6.  

    2018 Holiday Cooking and Baking 1 2 3 4 11

    By David Ross, in Cooking

    • 260 replies
    • 31,612 views
  7.  

    A Taste of Walmart 1 2 3

    By David Ross, in Kitchen Consumer

    • 53 replies
    • 7,373 views
  8.  

    Airline Food: The good, the bad and the ugly 1 2 3 4 14

    By David Ross, in Food Traditions & Culture

    • 326 replies
    • 51,052 views
  9.  

    Bacon Bits 1 2

    By David Ross, in Cooking

    • 28 replies
    • 4,376 views
  10.  

    Bitchin Kitchen 1 2

    By David Ross, in Food Media & Arts

    • 35 replies
    • 6,055 views
  11.  

    BLT Burger Opening at The Mirage

    By David Ross, in Southwest & Western States: Dining

    • 4 replies
    • 4,521 views
  12.  

    Bon Appétit moves to NYC, Barbara Fairchild Leaving Editorial Post

    By David Ross, in Food Media & Arts

    • 7 replies
    • 2,963 views
  13.  

    Bottled Water at Restaurants

    By David Ross, in Restaurant Life

    • 19 replies
    • 9,373 views
  14.  

    Boxed Hot Roll Mix

    By David Ross, in Pastry & Baking

    • 11 replies
    • 11,325 views
  15.  

    Bravo vs. Food Network

    By David Ross, in Food Media & Arts

    • 4 replies
    • 2,988 views
  16.  

    Canned Meat 1 2

    By David Ross, in Cooking

    • 30 replies
    • 5,505 views
  17.  

    Charlie Trotter Calls it Quits

    By David Ross, in The Heartland: Dining

    • 5 replies
    • 3,717 views
  18.  

    Chefs Favorite Junk Foods

    By David Ross, in Food Traditions & Culture

    • 6 replies
    • 2,023 views
  19.  

    Chicken and Dumplings: Cook-Off 51 1 2 3 4

    By David Ross, in Cooking

      
    • 85 replies
    • 30,767 views
  20.  

    Chicken Wings

    By David Ross, in Cooking

    • 18 replies
    • 7,042 views
  21.  

    Chive Blossoms

    By David Ross, in Cooking

    • 11 replies
    • 2,970 views
  22.  

    Chocolate Easter Bunnies

    By David Ross, in Ready to Eat

    • 3 replies
    • 2,786 views
  23.  

    Classic Glace Recipe 1 2

    By David Ross, in France: Cooking & Baking

    • 36 replies
    • 7,108 views
  24.  

    Cleaning your knives

    By David Ross, in Kitchen Consumer

    • 10 replies
    • 2,396 views
  25.  

    Coca-Cola Ham

    By David Ross, in Cooking

    • 10 replies
    • 4,451 views
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