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Gifted Gourmet

eGullet Society staff emeritus
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Topics posted by Gifted Gourmet

  1.  

    "The Hidden Kitchens Project" on NPR

    By Gifted Gourmet, in Food Media & Arts

    • 12 replies
    • 3,178 views
  2.  

    Crimes against food ... guilty as charged? 1 2

    By Gifted Gourmet, in Food Traditions & Culture

    • 26 replies
    • 3,653 views
  3.  

    the last shoe has finally dropped! red eye gravy 1 2

    By Gifted Gourmet, in Southeast: Cooking & Baking

    • 33 replies
    • 14,357 views
  4.  

    Soul Food: escaping its bonds in the South 1 2

    By Gifted Gourmet, in Food Traditions & Culture

    • 48 replies
    • 5,324 views
  5.  

    Culinary haute couture: food and fashion

    By Gifted Gourmet, in France: Cooking & Baking

    • 5 replies
    • 2,297 views
  6.  

    Restaurant Portions Are Too Big, survey shows 1 2

    By Gifted Gourmet, in Restaurant Life

    • 28 replies
    • 3,805 views
  7.  

    Stranded in another country ... hypothetically 1 2

    By Gifted Gourmet, in Food Traditions & Culture

    • 27 replies
    • 3,507 views
  8.  

    Your impressions of foods of the Southeast

    By Gifted Gourmet, in eGullet Q&A with Mimi Sheraton

    • 4 replies
    • 4,215 views
  9.  

    Pick a red and a white to be stranded with

    By Gifted Gourmet, in Wine

    • 12 replies
    • 2,009 views
  10.  

    From West Virginia: Roadkill cook-off

    By Gifted Gourmet, in Southeast: Cooking & Baking

    • 8 replies
    • 2,303 views
  11.  

    Food TV Aimed at Lowest Common Denominator 1 2

    By Gifted Gourmet, in Food Media & Arts

    • 25 replies
    • 5,315 views
  12.  

    Boulangerie Drive-In Joly:250 customers daily

    By Gifted Gourmet, in France: Cooking & Baking

    • 9 replies
    • 3,140 views
  13.  

    Greenbeans .. what do you do with them? 1 2

    By Gifted Gourmet, in Cooking

    • 26 replies
    • 2,674 views
  14.  

    Sense of smell in enjoyment of food:

    By Gifted Gourmet, in Food Traditions & Culture

    • 22 replies
    • 3,041 views
  15.  

    Fig Newtons: do you only eat the original ones? 1 2

    By Gifted Gourmet, in Ready to Eat

    • 33 replies
    • 5,735 views
  16.  

    Beers to your health!

    By Gifted Gourmet, in Beer & Cider

    • 1 reply
    • 1,115 views
  17.  

    Food Fright: today's pregnant women are afraid

    By Gifted Gourmet, in Food Traditions & Culture

    • 20 replies
    • 3,876 views
  18.  

    Long Neck Beer Towers ... really!

    By Gifted Gourmet, in Beer & Cider

    • 5 replies
    • 1,501 views
  19.  

    The knives are out for Jamie Oliver now 1 2

    By Gifted Gourmet, in Restaurant Life

    • 25 replies
    • 4,482 views
  20.  

    typically southern beverages 1 2 3 4

    By Gifted Gourmet, in Food Traditions & Culture

    • 79 replies
    • 18,531 views
  21.  

    Waiter tip tricks: shouldn't you be aware? 1 2 3 4

    By Gifted Gourmet, in Restaurant Life

    • 80 replies
    • 23,215 views
  22.  

    Fine dining in Atlanta

    By Gifted Gourmet, in Southeast: Dining

    • 16 replies
    • 2,758 views
  23.  

    Athens Olympics 2004: let the games begin! 1 2

    By Gifted Gourmet, in Elsewhere in Europe: Dining

    • 28 replies
    • 3,624 views
  24.  

    Hot pepper sauces for "chili heads"

    By Gifted Gourmet, in Southeast: Cooking & Baking

    • 9 replies
    • 3,283 views
  25.  

    Wine quiz too frilly: now the beer quiz

    By Gifted Gourmet, in Beer & Cider

    • 3 replies
    • 1,472 views
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