Pastry & Baking

6,278 topics in this forum

1. Dry Baking

   By Pam R, February 7, 2006
   • 19 replies
   • 3.7k views
   • 
   • Pam R
   • February 26, 2006

2. Quickies in the 8 x 8

   By Lindacakes, July 30, 2007
   • 19 replies
   • 4.1k views
   • 
   • ellencho
   • August 6, 2007

3. Does Callebaut 811 work for molding filled chocolate shells?

   By wannabechocolatier, June 7, 2021
   • 19 replies
   • 3.8k views
   • 
   • choc.frogs
   • June 24, 2021

4. Naked Hazelnuts

   By jgarner53, July 21, 2004
   • 19 replies
   • 3.2k views
   • 
   • chefpeon
   • July 30, 2004

5. Krispy Kreme Wedding Cake

   By LoveToEatATL, July 12, 2005
   • 19 replies
   • 7.4k views
   • 
   • maggie
   • July 19, 2005

6. chocolate nomenclature

   By pastrygirl, June 24, 2008
   • 19 replies
   • 4.2k views
   • 
   • TNChocolatier
   • July 9, 2008

7. Is a "bullet cake" a thing?

   By aperture, March 6, 2018   

   • Cake
   • 19 replies
   • 5.3k views
   • 
   • lesliec
   • March 9, 2018

8. rolling out pie crusts

   By therdogg, November 30, 2004
   • 19 replies
   • 6.9k views
   • 
   • ludja
   • December 2, 2004

9. Cardamom and Chocolate

   By mostlylana, March 18, 2009
   • 19 replies
   • 4.1k views
   • 
   • jmacnaughtan
   • May 19, 2017

10. Looking for a specific box to display my chocolates

    By Tiffany B, October 10, 2019
    • 19 replies
    • 3.2k views
    • 
    • Tiffany B
    • October 19, 2019

11. Hazelnut Meringue

    By Anna N, June 30, 2003
    • 19 replies
    • 5.4k views
    • 
    • Anna N
    • July 7, 2003

12. Peppermint Patties

    By Shel_B, September 14, 2014
    • 19 replies
    • 6.2k views
    • 
    • minas6907
    • July 9, 2021

13. RLB Oblivion Torte help

    By amccomb, August 11, 2006
    • 19 replies
    • 3.9k views
    • 
    • amccomb
    • August 15, 2006

14. El Bulli 40 second microwave spongecake

    By mis, September 13, 2009
    • 19 replies
    • 102.1k views
    • 
    • Paul2207
    • April 30, 2013

15. Binding Cereal Bars

    By Transparent, October 30, 2004
    • 19 replies
    • 4.8k views
    • 
    • K8memphis
    • November 15, 2004

16. What Would You Do?

    By RonC, June 7, 2006
    • 19 replies
    • 3.3k views
    • 
    • RonC
    • June 10, 2006

17. Spring has sprung

    By amccomb, March 10, 2005
    • 19 replies
    • 2.4k views
    • 
    • kthull
    • March 11, 2005

18. Blackcurrants

    By Flossie, July 7, 2004
    • 19 replies
    • 3.9k views
    • 
    • Redsugar
    • August 31, 2004

19. Tempering home-made gianduja

    By DJ Silverchild, March 1, 2021
    • 19 replies
    • 5.9k views
    • 
    • InfinityCandies
    • March 31, 2023

20. Making biscotti

    By Ruth, June 26, 2005
    • 19 replies
    • 8.1k views
    • 
    • Ling
    • February 21, 2006

21. Using Silica Gel

    By chocklateer, March 18, 2005
    • 19 replies
    • 12.8k views
    • 
    • Toliver
    • December 30, 2009

22. cookie tins

    By Trishsmith, February 22, 2005
    • 19 replies
    • 6.1k views
    • 
    • ladyyoung98
    • January 31, 2006

23. What's the best knife for slicing a pie?

    By cutter, April 25, 2017
    • 19 replies
    • 9.6k views
    • 
    • scubadoo97
    • April 29, 2017

24. raw apples on a fruit tart?

    By McDuff, April 10, 2008
    • 19 replies
    • 3.9k views
    • 
    • Linzerbear
    • April 13, 2008

25. Last Minute Birthday Cake

    By amapola, May 7, 2007
    • 19 replies
    • 4.7k views
    • 
    • amapola
    • May 9, 2007