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Pastry & Baking

Pastry, confectionery, ice cream, desserts, jams & jellies, and baking techniques and ingredients.


6,281 topics in this forum

  1. Savory frosting?

    • 11 replies
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    • 5 replies
    • 2.2k views
  2. Help: Apple Tart

    • 9 replies
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    • 7 replies
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  3. Demo: Shaping a baguette

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    • 12.9k views
    • 28 replies
    • 25.3k views
  4. Rum subsitute

    • 5 replies
    • 2.4k views
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    • 10 replies
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  5. inverse puff pastry

    • 6 replies
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    • 14 replies
    • 2.9k views
  6. nut pastes

    • 5 replies
    • 1.1k views
  7. Cherry Cobbler

    • 21 replies
    • 2.3k views
    • 7 replies
    • 1.8k views
  8. Pear Tarte Tatin

    • 6 replies
    • 1.8k views
  9. Pastry Competition

    • 16 replies
    • 5.7k views
  10. Hazelnut flour

    • 11 replies
    • 2.6k views
    • 5 replies
    • 7.2k views
    • 15 replies
    • 4.5k views
  11. cast/poured sugar

    • 6 replies
    • 3.7k views
    • 28 replies
    • 11k views
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