Pastry & Baking

6,262 topics in this forum

1. General Meringue Questions 1 2

   By Sararwelch, March 26, 2007
   • 42 replies
   • 8.2k views
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   • QbanCrackr
   • May 7, 2010

2. Whipped cream problem: 1 2

   By Darienne, March 21, 2009
   • 42 replies
   • 8.6k views
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   • alanamoana
   • March 26, 2009

3. Plugra in Cookies 1 2

   By claire797, September 7, 2003
   • 42 replies
   • 10.4k views
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   • bripastryguy
   • September 19, 2003

4. Cake pan sizes 1 2

   By Malawry, February 9, 2006
   • 41 replies
   • 32.1k views
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   • Yoda
   • April 16, 2024

5. Chocolate Workshop Rebuild- suggestions 1 2

   By ChocoMom, February 25, 2016
   • 41 replies
   • 8k views
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   • ChocoMom
   • January 26, 2017

6. Making apple butter 1 2

   By gfron1, November 20, 2008
   • 41 replies
   • 17.3k views
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   • jedovaty
   • February 19, 2025

7. Releasing baked goods from their pans 1 2

   By Wendy DeBord, October 31, 2004
   • 41 replies
   • 7.8k views
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   • gfron1
   • April 1, 2008

8. Freezing Doughs 1 2

   By yslee, November 28, 2003
   • 41 replies
   • 9k views
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   • AAQuesada
   • November 1, 2020

9. ISO invert sugar recipe 1 2

   By cteavin, November 14, 2009
   • 41 replies
   • 29.8k views
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   • paulraphael
   • March 5, 2020

10. Flavored Caramels 1 2

    By tammylc, April 6, 2007
    • 41 replies
    • 18.3k views
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    • a_pinch_of
    • May 23, 2017

11. Help with a cheesecake bonbon 1 2

    By Bentley, November 1, 2017
    • 41 replies
    • 11.3k views
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    • teonzo
    • October 19, 2019

12. Sara Lee Banana Cake recipe? 1 2

    By Abra, February 20, 2005
    • 41 replies
    • 55.2k views
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    • Owl242
    • May 12, 2007

13. Dulce de Leche as a cake filling 1 2

    By pandorphus, March 17, 2005
    • 41 replies
    • 19.3k views
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    • piazzola
    • November 17, 2005

14. Baked goods: nut substitutes for allergy sufferers 1 2

    By thegreatdane, May 25, 2006
    • 41 replies
    • 12.4k views
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    • onetoughcookie
    • June 10, 2007

15. Air waffles. The lightest & crunchiest waffles ever. 1 2

    By dr_justice, July 6, 2014
    • 41 replies
    • 20.4k views
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    • dr_justice
    • March 30, 2024

16. A new approach to sorbet 1 2

    By paulraphael, July 22, 2019
    • 41 replies
    • 20.7k views
    • 
    • paulraphael
    • November 7, 2025

17. Home made vibrating table 1 2

    By Desiderio, June 1, 2006
    • 41 replies
    • 37.6k views
    • 
    • Kerry Beal
    • January 25, 2023

18. Silpat vs airbake vs flat cookie sheet 1 2

    By helios3, June 24, 2003
    • 41 replies
    • 26.2k views
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    • bakerkel
    • March 16, 2004

19. chewy chocolate cookies 1 2

    By jayhay, November 17, 2005
    • 41 replies
    • 9.7k views
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    • Ling
    • December 8, 2005

20. "Chocolate Obsession" 1 2

    By Trishiad, October 1, 2005
    • 41 replies
    • 8.6k views
    • 
    • merlicky
    • February 4, 2008

21. Transporting Pastries: Tips & Techniques 1 2

    By Amuse Bouche, May 20, 2004
    • 41 replies
    • 11.4k views
    • 
    • gfron1
    • April 18, 2008

22. The "new black"? Black sesame seeds in desserts 1 2

    By Gifted Gourmet, March 3, 2006
    • 41 replies
    • 9.9k views
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    • Corinna Dunne
    • June 3, 2006

23. Liquor in pie crust 1 2

    By Darcie B, September 27, 2007
    • 41 replies
    • 21.5k views
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    • jgm
    • December 9, 2007

24. Report: eG Chocolate and Confectionery Workshop 2015 1 2

    By Kerry Beal, May 16, 2015
    • 41 replies
    • 11.4k views
    • 
    • ElsieD
    • May 20, 2015

25. Fruitcake -- Bake-Off IX 1 2

    By Kerry Beal, October 30, 2007
    • 41 replies
    • 20.9k views
    • 
    • della206
    • December 1, 2009