Pastry & Baking

6,263 topics in this forum

1. Egg in Pie Crust

   By Pontormo, September 4, 2007
   • 10 replies
   • 3.4k views
   • 
   • Pontormo
   • September 6, 2007

2. Wedding Cake Help!

   By ajmac1972, September 9, 2004
   • 10 replies
   • 2.6k views
   • 
   • PastryLady
   • September 12, 2004

3. Parker house rolls

   By ChefCrash, December 26, 2010
   • 10 replies
   • 4.5k views
   • 
   • Frank Ball
   • December 27, 2010

4. Icing that doesn't require a mixer

   By nakji, March 13, 2010
   • 10 replies
   • 4k views
   • 
   • emilyr
   • March 15, 2010

5. Sauce that will stay liquid when frozen?

   By Bruiser, October 27, 2011
   • 10 replies
   • 3.6k views
   • 
   • Lisa Shock
   • October 28, 2011

6. cake toppings

   By Lior, January 28, 2010
   • 10 replies
   • 2.7k views
   • 
   • Lior
   • January 29, 2010

7. Chibousts

   By Liza, April 13, 2002
   • 10 replies
   • 4.5k views
   • 
   • The Old Foodie
   • December 23, 2006

8. Caramel courses - any suggestions?

   By Rajala, July 14
   • 10 replies
   • 3k views
   • 
   • RobertM
   • July 19

9. Almond paste that's too strong

   By eatrustic, October 31, 2007
   • 10 replies
   • 2.9k views
   • 
   • heleen1
   • November 1, 2007

10. coconut chocolate chip cookie

    By Live It Up, July 26, 2007
    • 10 replies
    • 4.9k views
    • 
    • mukki
    • July 31, 2007

11. Adding gelatin to cold cream

    By Franci, February 8, 2014
    • 10 replies
    • 15.9k views
    • 
    • Franci
    • February 10, 2014

12. Shipping liquor filled chocolates

    By David J., October 24, 2006
    • 10 replies
    • 12.6k views
    • 
    • sote23
    • October 25, 2006

13. Excess candied lemon rind

    By RuthWells, August 25, 2006
    • 10 replies
    • 3.2k views
    • 
    • andiesenji
    • August 27, 2006

14. Bacon Gougeres

    By snowangel, January 30, 2009   

    • Charcuterie
    • 10 replies
    • 3.4k views
    • 
    • Tiny
    • February 5, 2009

15. Cookie recipe

    By Cronker, February 4, 2018
    • 10 replies
    • 2k views
    • 
    • Lisa Shock
    • February 5, 2018

16. Bramley Apples

    By Lindsey, August 27, 2009
    • 10 replies
    • 2.1k views
    • 
    • kaatje
    • September 1, 2009

17. Mascarpone filling help please

    By JeanneCake, February 1, 2017
    • 10 replies
    • 2k views
    • 
    • JeanneCake
    • April 29, 2017

18. Unmolding Hot Cakes

    By lexy, April 25, 2005
    • 10 replies
    • 4.7k views
    • 
    • Kris
    • June 18, 2005

19. Dessert sushi

    By LCS, March 19, 2006
    • 10 replies
    • 3.5k views
    • 
    • Tri2Cook
    • February 27, 2008

20. Caramel: Adding cream after sugar browns vs. cooking with cream

    By mkfradin, May 24, 2018
    • 10 replies
    • 6.1k views
    • 
    • JeanneCake
    • October 24, 2020

21. Pepsi Reduction

    By thebaker, April 1, 2006
    • 10 replies
    • 3.2k views
    • 
    • thebaker
    • April 8, 2006

22. Creme Fraiche Chocolates

    By Kerry Beal, June 26, 2006
    • 10 replies
    • 3.5k views
    • 
    • WhiteTruffleGirl
    • July 4, 2006

23. Liquid center jelly candy

    By Eldictator, July 4, 2011   

    • Condiments
    • 10 replies
    • 8.7k views
    • 
    • Eldictator
    • July 6, 2011

24. Help me recreate this cake please!

    By heleen1, May 3, 2006
    • 10 replies
    • 2.8k views
    • 
    • cakegrl
    • May 5, 2006

25. chocolate display cases

    By Edward J, January 3, 2010
    • 10 replies
    • 6.8k views
    • 
    • Edward J
    • January 9, 2010