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Middle East & Africa: Cooking & Baking

Ingredients, recipes, sources, and techniques for the cooking and baking of the Middle East & Africa.

296 topics in this forum

    • 0 replies
    • 11,250 views
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    • 536 replies
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    • 289 replies
    • 73,253 views
  1. Sesame Halvah 1 2

    • 27 replies
    • 58,985 views
    • 110 replies
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    • 52 replies
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    • 244 replies
    • 46,238 views
  2. Shawarma 1 2 3 4 6

    • 136 replies
    • 44,174 views
    • 12 replies
    • 41,739 views
  3. Beautiful Algeria 1 2 3 4 7

    • 170 replies
    • 40,603 views
    • 107 replies
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    • 48 replies
    • 32,294 views
    • 26 replies
    • 32,279 views
  4. Baklava, Baklawa. 1 2 3 4

    • 86 replies
    • 30,599 views
    • 50 replies
    • 30,261 views
  5. Persian Rice 1 2

    • 47 replies
    • 29,997 views
    • 39 replies
    • 29,257 views
  6. Harissa 1 2

    • 37 replies
    • 27,330 views
  7. Saj/Mountain Bread 1 2

    • 43 replies
    • 26,791 views
  8. Sommaq, Sumac, Sumak 1 2 3 4 5

    • 122 replies
    • 26,660 views
  9. Manna from heaven 1 2

    • 30 replies
    • 23,278 views
  10. A Kurdish feast 1 2

    • 32 replies
    • 22,429 views
  11. Shiro Wot Recipe

    • 8 replies
    • 22,190 views
  12. Ma'amoul

    • 20 replies
    • 21,207 views
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