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France: Cooking & Baking

Ingredients, recipes, sources, and techniques for the cooking and baking of France.


530 topics in this forum

    • 11 replies
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  1. Herbes de Provence

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  2. Supermarkets in France

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  3. The hunt begins

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  4. Alsatian cookbooks

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  5. Making Couscous

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  6. A Profonde Crisis

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  7. "The Anti-Anti-Americans"

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  8. Windows on the World

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  9. French Cheese 1 2

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  10. Parisienne Potatos

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  11. Crazy cheese

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  12. Favorite French cheeses

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  13. Leek Tart

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