Cooking

9,586 topics in this forum

1. Think you've seen it all?

   By Toliver, August 5, 2003
   • 7 replies
   • 1.9k views
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   • Mayhaw Man
   • August 7, 2003

2. Gazpacho

   By Basilgirl, August 5, 2003
   • 11 replies
   • 2k views
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   • Basilgirl
   • August 6, 2003

3. The ideal chef jacket 1 2

   By tejon, August 4, 2003
   • 34 replies
   • 5.9k views
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   • NeroW
   • August 9, 2003

4. Military Kitchen

   By shmug25, August 4, 2003
   • 7 replies
   • 1.7k views
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   • shmug25
   • August 6, 2003

5. Cold noodles with sesame sauce

   By MatthewB, August 4, 2003
   • 6 replies
   • 1.9k views
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   • tissue
   • August 5, 2003

6. Pink Swordfish

   By guajolote, August 4, 2003
   • 13 replies
   • 6k views
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   • ballast_regime
   • August 11, 2003

7. soft food 1 2

   By ChocoChris, August 4, 2003
   • 26 replies
   • 4k views
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   • Pezchef
   • August 22, 2003

8. Proper disposal of used cooking oil/fat/grease 1 2 3 4 7

   By bloviatrix, August 3, 2003
   • 174 replies
   • 79.9k views
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   • FeChef
   • May 19, 2024

9. Salad dressing separation

   By Marlene, August 2, 2003
   • 8 replies
   • 2.9k views
   • 
   • Marlene
   • August 15, 2003

10. Zuke blossoms

    By bloviatrix, August 1, 2003
    • 5 replies
    • 1.6k views
    • 
    • pastramionrye
    • August 2, 2003

11. When Last did a Recipe Surprise you? 1 2 3 4

    By maggiethecat, August 1, 2003
    • 94 replies
    • 12.5k views
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    • hjshorter
    • November 13, 2003

12. Making Bacon 1 2 3 4 12

    By Really Nice!, August 1, 2003
    • 295 replies
    • 103.7k views
    • 
    • lemniscate
    • October 23, 2022

13. lobels/wagyu...help

    By sabg, August 1, 2003
    • 21 replies
    • 3.1k views
    • 
    • sabg
    • August 7, 2003

14. Dewberries?

    By zilla369, August 1, 2003
    • 12 replies
    • 3.6k views
    • 
    • Richard Kilgore
    • August 4, 2003

15. Stocks and Sauces Class

    By eGCI Team, July 31, 2003
    • 0 replies
    • 1.1k views
    • 
    • eGCI Team
    • July 31, 2003

16. ISO suggestions for things to do with crabs 1 2

    By Foam Pants, July 31, 2003
    • 37 replies
    • 14.7k views
    • 
    • HungryC
    • September 22, 2008

17. Passion for Dragonwagon

    By MatthewB, July 31, 2003
    • 6 replies
    • 1.7k views
    • 
    • alacarte
    • July 31, 2003

18. Smoothies 1 2

    By NewYorkTexan, July 30, 2003
    • 45 replies
    • 14.9k views
    • 
    • Amida0616
    • May 27, 2008

19. Eating during a creative dry spell 1 2 3

    By fresco, July 30, 2003
    • 52 replies
    • 6.7k views
    • 
    • sandra
    • August 6, 2003

20. Pickles in tuna salad 1 2 3 4 7

    By Dave the Cook, July 30, 2003
    • 167 replies
    • 20.2k views
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    • winesonoma
    • March 2, 2004

21. Smoked Suckling Pig?

    By Stone, July 29, 2003
    • 9 replies
    • 6.9k views
    • 
    • AlexP
    • August 4, 2003

22. Constipated shrimp

    By mrbigjas, July 27, 2003
    • 11 replies
    • 3.3k views
    • 
    • kpurvis
    • July 31, 2003

23. A bushel of tomatoes 1 2

    By Dave the Cook, July 26, 2003
    • 32 replies
    • 6.2k views
    • 
    • snowangel
    • July 31, 2003

24. Cooking with blood

    By Eric_Malson, July 25, 2003
    • 15 replies
    • 3.2k views
    • 
    • Suzy
    • September 17, 2003

25. Salads 1 2

    By Elizabeth_11, July 24, 2003
    • 31 replies
    • 5.8k views
    • 
    • DVSDave
    • July 28, 2003