Cooking

9,593 topics in this forum

1. It's Hotter Than Hell 1 2

   By Basilgirl, July 23, 2004
   • 33 replies
   • 5.7k views
   • 
   • stephenc
   • August 4, 2004

2. Let's Chew The Fat

   By Pickles, July 30, 2004
   • 22 replies
   • 3k views
   • 
   • chromedome
   • August 2, 2004

3. Duck Ham 1 2

   By mikeycook, May 11, 2004
   • 33 replies
   • 9.8k views
   • 
   • Jonathan Day
   • August 1, 2004

4. Mathleaf?

   By NulloModo, July 30, 2004
   • 8 replies
   • 2.3k views
   • 
   • get in my belly
   • July 31, 2004

5. TDG: Desperate Measures: Dessert Excess 1 2

   By Fat Guy, April 23, 2003
   • 37 replies
   • 9.9k views
   • 
   • mamster
   • July 31, 2004

6. TDG: A Weed by Any Other Name

   By jhlurie, July 11, 2004
   • 14 replies
   • 7k views
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   • SG-
   • July 31, 2004

7. Blue Fish

   By Al_Dente, October 7, 2003
   • 23 replies
   • 4.8k views
   • 
   • bobmac
   • July 30, 2004

8. Cooked Kale (w/o bad stuff)

   By mjamonica, July 28, 2004
   • 22 replies
   • 3.8k views
   • 
   • mags
   • July 30, 2004

9. Boneless Bottom Round--Help!

   By scratchline, July 29, 2004
   • 6 replies
   • 3.1k views
   • 
   • Toliver
   • July 30, 2004

10. Fruit Syrups

    By mags, July 27, 2004
    • 7 replies
    • 2.8k views
    • 
    • mags
    • July 30, 2004

11. Shrimp shells

    By mamster, July 29, 2004
    • 20 replies
    • 3.9k views
    • 
    • mamster
    • July 30, 2004

12. cooking with late harvest/sweet wines

    By CtznCane, July 28, 2004
    • 10 replies
    • 3.5k views
    • 
    • wnissen
    • July 29, 2004

13. Brining Pork Butt

    By scratchline, July 22, 2004
    • 5 replies
    • 1.6k views
    • 
    • jpdchef
    • July 29, 2004

14. Rare Cooked Pork? 1 2

    By Overlordofpastry, July 27, 2004
    • 26 replies
    • 6.4k views
    • 
    • saltedgreens
    • July 29, 2004

15. Blue marlin

    By Simon Patrice, July 21, 2004
    • 14 replies
    • 4.1k views
    • 
    • fifi
    • July 28, 2004

16. A Mad Cook is a Bad Cook 1 2 3

    By mklynch, July 16, 2004
    • 60 replies
    • 8.8k views
    • 
    • Smithy
    • July 27, 2004

17. making sausages

    By torakris, July 20, 2004   

    • Charcuterie
    • 20 replies
    • 5.6k views
    • 
    • TJHarris
    • July 27, 2004

18. Asparagus Steamer

    By Anna N, July 25, 2004
    • 15 replies
    • 5.9k views
    • 
    • KatieLoeb
    • July 26, 2004

19. TDG: Desperate Measures: Waffles 1 2 3

    By mamster, April 14, 2004
    • 52 replies
    • 17k views
    • 
    • mamster
    • July 26, 2004

20. Menu Help Needed

    By birder53, July 23, 2004
    • 16 replies
    • 3.3k views
    • 
    • PaulaJK
    • July 25, 2004

21. Cooking Turtle

    By rickmartin, July 7, 2004
    • 22 replies
    • 6.5k views
    • 
    • CtznCane
    • July 24, 2004

22. If I hear this one more time ... 1 2

    By mrsadm, July 19, 2004
    • 36 replies
    • 8k views
    • 
    • beans
    • July 23, 2004

23. Need fast advice for a Leek and Potato Soup

    By Lochina, July 23, 2004
    • 5 replies
    • 1.4k views
    • 
    • Carolyn Tillie
    • July 23, 2004

24. bbq'ing duck?

    By gus_tatory, July 21, 2004
    • 6 replies
    • 2k views
    • 
    • chefdg
    • July 23, 2004

25. Brining Steaks

    By CtznCane, July 22, 2004
    • 10 replies
    • 1.9k views
    • 
    • get in my belly
    • July 23, 2004