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Cooking

Savory cooking techniques and ingredients.


9,569 topics in this forum

  1. making sausages

    • 20 replies
    • 4.5k views
  2. Asparagus Steamer

    • 15 replies
    • 4.5k views
    • 52 replies
    • 14.6k views
  3. Menu Help Needed

    • 16 replies
    • 2.6k views
  4. Cooking Turtle

    • 22 replies
    • 4.7k views
    • 36 replies
    • 6.4k views
    • 5 replies
    • 1.1k views
  5. bbq'ing duck?

    • 6 replies
    • 1.4k views
  6. Brining Steaks

    • 10 replies
    • 1.3k views
  7. fingerling potatoes 1 2

    • 28 replies
    • 2.4k views
  8. Red currants

    • 16 replies
    • 2.6k views
    • 10 replies
    • 2k views
  9. Lamb recipe

    • 11 replies
    • 1.8k views
  10. Yellow plums

    • 5 replies
    • 2k views
  11. Creating recipes

    • 6 replies
    • 1.5k views
    • 18 replies
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    • 43 replies
    • 4.9k views
  12. Frozen Salmon....

    • 19 replies
    • 2.3k views
    • 31 replies
    • 3.5k views
  13. Cooking Shrimp

    • 17 replies
    • 2.4k views
  14. pocket knife

    • 22 replies
    • 2.3k views
    • 9 replies
    • 5.2k views
  15. Lemon Verbena uses

    • 14 replies
    • 2.2k views
  16. seared tuna 1 2

    • 25 replies
    • 3.1k views
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