Cooking

9,590 topics in this forum

1. Using parchment paper as lids

   By zeitoun, February 24, 2005
   • 16 replies
   • 4.5k views
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   • LindaK
   • February 25, 2005

2. Wild Boar 1 2

   By JosephB, January 17, 2004
   • 28 replies
   • 4.7k views
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   • winesonoma
   • February 25, 2005

3. Eggs, how I love thee

   By hazardnc, February 23, 2005
   • 5 replies
   • 2.6k views
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   • kitchenbabe
   • February 24, 2005

4. Cold smoking steak

   By TAPrice, February 22, 2005
   • 9 replies
   • 12.3k views
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   • Huevos del Toro
   • February 24, 2005

5. Bad Home Cookin' 1 2 3

   By Chris Amirault, February 21, 2005
   • 55 replies
   • 8.8k views
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   • hjshorter
   • February 23, 2005

6. Cooking with Rum

   By helenas, February 21, 2005
   • 6 replies
   • 1.8k views
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   • guppymo
   • February 23, 2005

7. Lox

   By Roejimmy, February 19, 2005
   • 11 replies
   • 3.1k views
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   • Sam Salmon
   • February 23, 2005

8. what's with the US and prime ribs?

   By chef koo, February 20, 2005
   • 14 replies
   • 4.9k views
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   • Toliver
   • February 22, 2005

9. Milkshakes, Egg Creams and Ice Cream Sodas 1 2

   By herbacidal, March 27, 2004
   • 32 replies
   • 6.6k views
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   • glenn
   • February 22, 2005

10. Pancake Wisdom

    By Richard Kilgore, February 21, 2005
    • 7 replies
    • 2.1k views
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    • jgm
    • February 21, 2005

11. The Saffron Gates at NYC

    By FaustianBargain, February 18, 2005
    • 6 replies
    • 2.2k views
    • 
    • FaustianBargain
    • February 21, 2005

12. Duck Confit Emergency

    By peppyre, February 19, 2005
    • 5 replies
    • 2.6k views
    • 
    • JohnStewart
    • February 20, 2005

13. Healthy Frying Oils

    By SparrowsFall, February 17, 2005
    • 9 replies
    • 2.2k views
    • 
    • scott123
    • February 20, 2005

14. Preparing Crab - a photo tutorial -

    By culinary bear, February 19, 2005
    • 12 replies
    • 9.1k views
    • 
    • culinary bear
    • February 19, 2005

15. Gratins 1 2

    By fifi, January 18, 2005
    • 49 replies
    • 10.4k views
    • 
    • howard88
    • February 19, 2005

16. Baby Food

    By eunny jang, February 17, 2005
    • 11 replies
    • 2.6k views
    • 
    • Dana
    • February 19, 2005

17. Cabbage Rolls

    By ducphat30, February 16, 2005
    • 19 replies
    • 4.5k views
    • 
    • hwilson41
    • February 18, 2005

18. Fantasy sandwich 1 2 3 4

    By SobaAddict70, July 22, 2003
    • 95 replies
    • 16.2k views
    • 
    • Luckylies
    • February 18, 2005

19. My first chicken roast (and post!)

    By CurlySue, February 18, 2005
    • 12 replies
    • 2.5k views
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    • NulloModo
    • February 18, 2005

20. Foods That Shouldn't Go Together, But Do 1 2

    By Mayhaw Man, February 12, 2005
    • 48 replies
    • 6.8k views
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    • highchef
    • February 18, 2005

21. Simple pleasures.

    By babka, February 14, 2005
    • 22 replies
    • 3.2k views
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    • zeitoun
    • February 17, 2005

22. Exceptional ingredients

    By jgm, February 16, 2005
    • 13 replies
    • 2.2k views
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    • Wolfert
    • February 17, 2005

23. Yes! to Romertof chickpeas

    By cacao, February 14, 2005
    • 5 replies
    • 2.6k views
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    • cacao
    • February 16, 2005

24. I'm beginning to panic......

    By ejebud, February 14, 2005
    • 6 replies
    • 1.5k views
    • 
    • ejebud
    • February 15, 2005

25. What's your preferred number?

    By rich, February 11, 2005
    • 12 replies
    • 2.5k views
    • 
    • Busboy
    • February 14, 2005