Cooking

9,599 topics in this forum

1. Hickory syrup

   By pennbrew, June 26, 2011
   • 4 replies
   • 2.3k views
   • 
   • bwv544
   • June 26, 2011

2. Using Pork in Bolognese

   By Shel_B, March 10, 2024
   • 13 replies
   • 2.3k views
   • 
   • Shel_B
   • March 13, 2024

3. Computing turkey size for Thanksgiving

   By Fat Guy, November 18, 2010
   • 5 replies
   • 2.3k views
   • 
   • Alex
   • November 19, 2010

4. Removing seeds from hot peppers

   By heidih, May 5, 2023
   • 12 replies
   • 2.3k views
   • 
   • chromedome
   • May 14, 2023

5. Advice for Grilling Cut-up Quail

   By gulfporter, May 12, 2015
   • 7 replies
   • 2.3k views
   • 
   • fatmat
   • May 16, 2015

6. Cauliflower & Potato Gratin

   By Shalmanese, September 8, 2008
   • 4 replies
   • 2.3k views
   • 
   • KarenDW
   • September 10, 2008

7. Global Warming? Let's go CO2-less cooking!

   By tomtom11, February 2, 2007
   • 10 replies
   • 2.3k views
   • 
   • tomtom11
   • February 5, 2007

8. Choucrute

   By Dave Hatfield, November 8, 2012
   • 5 replies
   • 2.3k views
   • 
   • Stephen Bosse
   • November 13, 2012

9. Cottage Cheese

   By snowangel, April 18, 2003
   • 11 replies
   • 2.3k views
   • 
   • torakris
   • April 19, 2003

10. Chevre

    By Corinna, April 20, 2010
    • 3 replies
    • 2.3k views
    • 
    • Dana
    • April 21, 2010

11. Cooking Sea Bass

    By SaladFingers, March 24, 2010
    • 4 replies
    • 2.3k views
    • 
    • kayb
    • March 27, 2010

12. Boning chicken wings

    By mojoman, September 27, 2007
    • 6 replies
    • 2.3k views
    • 
    • mojoman
    • September 27, 2007

13. Cooking Diary: Instant Pot or other Pressure Cooker

    By TdeV, February 12, 2021
    • 7 replies
    • 2.3k views
    • 
    • Kim Shook
    • June 14, 2021

14. Need help in making gluten-free meatballs

    By Paul Bacino, October 15, 2024
    • 19 replies
    • 2.3k views
    • 
    • Paul Bacino
    • October 22, 2024

15. Roasted Kale Salad Question

    By Shel_B, October 7, 2013
    • 11 replies
    • 2.3k views
    • 
    • Smithy
    • October 16, 2013

16. Amateur Butcher's Question

    By zachariasj, December 20, 2012
    • 7 replies
    • 2.3k views
    • 
    • zachariasj
    • December 21, 2012

17. Buchner filter/funnel

    By twodogs, January 17, 2004
    • 8 replies
    • 2.3k views
    • 
    • Katherine
    • January 19, 2004

18. Would French onion soup before osso buco be considered a poor pairing?

    By HowardLi, July 21, 2011
    • 8 replies
    • 2.3k views
    • 
    • &roid
    • July 21, 2011

19. Turkey Confit

    By Porthos, April 8, 2010
    • 5 replies
    • 2.3k views
    • 
    • Shalmanese
    • April 11, 2010

20. What to pair with seared ahi?

    By jgarner53, February 4, 2005
    • 9 replies
    • 2.3k views
    • 
    • jgarner53
    • February 4, 2005

21. Steamed egg dishes

    By Doodad, August 1, 2008
    • 7 replies
    • 2.3k views
    • 
    • Doodad
    • August 1, 2008

22. Reimagining Yellow Rice

    By DanM, March 26, 2012
    • 9 replies
    • 2.3k views
    • 
    • bague25
    • March 27, 2012

23. How Long Can I Re-use Pickling Liquid?

    By gulfporter, June 4, 2019
    • 10 replies
    • 2.3k views
    • 
    • suzilightning
    • June 8, 2019

24. Summer Chicken

    By Busboy, July 16, 2003
    • 12 replies
    • 2.3k views
    • 
    • polly
    • July 20, 2003

25. Boudin noir

    By Luckylies, January 8, 2005
    • 12 replies
    • 2.3k views
    • 
    • Luckylies
    • January 27, 2005