Cooking

9,590 topics in this forum

1. Are they Chicken Lollipops?

   By Wesley1, July 19, 2007
   • 12 replies
   • 4.4k views
   • 
   • paulraphael
   • July 27, 2007

2. Jowl Fat

   By Shel_B, July 25, 2007
   • 5 replies
   • 2.4k views
   • 
   • jmolinari
   • July 27, 2007

3. frozen tamarind and passion fruit pulp

   By hummingbirdkiss, July 25, 2007
   • 6 replies
   • 3.6k views
   • 
   • hummingbirdkiss
   • July 26, 2007

4. Leftover Corn Cobs ... 1 2

   By Shel_B, July 20, 2007
   • 32 replies
   • 7.6k views
   • 
   • CtznCane
   • July 26, 2007

5. Vanilla Pods

   By Echilon, May 29, 2007
   • 15 replies
   • 3.8k views
   • 
   • Tri2Cook
   • July 26, 2007

6. Alarming, amusing, amazing things other people do 1 2 3 4 6

   By Fat Guy, July 9, 2007
   • 139 replies
   • 24.8k views
   • 
   • Natho
   • July 26, 2007

7. marinating with soda?

   By WiscoNole, July 22, 2007
   • 13 replies
   • 11.4k views
   • 
   • emilyr
   • July 26, 2007

8. Creating new dinner from leftover ingredients

   By rhinopias, July 24, 2007
   • 6 replies
   • 1.7k views
   • 
   • Live It Up
   • July 24, 2007

9. Making Sesame Tahini

   By Shel_B, July 19, 2007
   • 6 replies
   • 2.6k views
   • 
   • deltadoc
   • July 24, 2007

10. Bone marrow risotto?

    By infernooo, July 23, 2007
    • 6 replies
    • 3.5k views
    • 
    • Adam Balic
    • July 24, 2007

11. Meat Grinder Uses 1 2

    By Stone, April 22, 2003
    • 29 replies
    • 4.6k views
    • 
    • Frog1879
    • July 23, 2007

12. What do you always have on hand? 1 2

    By blurby, July 17, 2007
    • 29 replies
    • 4.7k views
    • 
    • afoodieslife
    • July 23, 2007

13. ISO Vanilla appetizer recipe

    By gfron1, July 21, 2007
    • 15 replies
    • 3.8k views
    • 
    • merstar
    • July 22, 2007

14. Pairing Vinegar and Oil

    By Shel_B, July 22, 2007
    • 0 replies
    • 1.2k views
    • 
    • Shel_B
    • July 22, 2007

15. Sausage and Broccoli

    By Khadija, July 19, 2007   

    • Charcuterie
    • 15 replies
    • 3.1k views
    • 
    • Khadija
    • July 22, 2007

16. Hot pastrami at home

    By Joe McConnell, July 18, 2007
    • 12 replies
    • 17.7k views
    • 
    • DTBarton
    • July 21, 2007

17. Leftovers 1 2 3

    By Sandra Levine, March 4, 2002
    • 69 replies
    • 12.5k views
    • 
    • Pontormo
    • July 20, 2007

18. Sodium Alginate+Calcium Chloride

    By Harry91, July 19, 2007
    • 6 replies
    • 4k views
    • 
    • RedRum
    • July 20, 2007

19. Suggestions for a novice cook?

    By dolseni, July 16, 2007
    • 22 replies
    • 4.4k views
    • 
    • saucée
    • July 20, 2007

20. Pig's spine and Neck

    By Soup, July 18, 2007
    • 4 replies
    • 6.8k views
    • 
    • emsny
    • July 20, 2007

21. Original Recipe: What does that mean?

    By MarkIsCooking, July 20, 2007
    • 0 replies
    • 1.5k views
    • 
    • MarkIsCooking
    • July 20, 2007

22. Whole spice conversion

    By Natho, July 18, 2007
    • 7 replies
    • 4.3k views
    • 
    • Natho
    • July 20, 2007

23. En Papillote Without The Papillote

    By Shel_B, July 17, 2007
    • 7 replies
    • 2.8k views
    • 
    • Shel_B
    • July 19, 2007

24. Nicoise Olives

    By Porthos, July 19, 2007
    • 2 replies
    • 1.8k views
    • 
    • Porthos
    • July 19, 2007

25. All that lovely lemon rind........

    By nonblonde007, June 1, 2007
    • 9 replies
    • 2.6k views
    • 
    • andiesenji
    • July 18, 2007