Cooking

9,590 topics in this forum

1. Need Help with Turkey Soup

   By Kerry Beal, October 10, 2007
   • 12 replies
   • 2.5k views
   • 
   • Curlz
   • October 12, 2007

2. Pomegranates, the easy Nigella way

   By Chufi, October 10, 2007
   • 15 replies
   • 4.5k views
   • 
   • Kim Shook
   • January 4, 2009

3. Xanthan Gum and Pectin Recipes

   By FerranHomaroHestonWylieGrant, October 9, 2007
   • 3 replies
   • 3k views
   • 
   • FerranHomaroHestonWylieGrant
   • October 10, 2007

4. Salad for a small crowd

   By Fernwood, October 9, 2007
   • 6 replies
   • 2.5k views
   • 
   • Fernwood
   • October 10, 2007

5. Yogurt Making Help

   By bshapiro, October 9, 2007
   • 2 replies
   • 1.7k views
   • 
   • Pontormo
   • October 9, 2007

6. Smokin' Stuff

   By Daddy-A, October 9, 2007
   • 6 replies
   • 2.4k views
   • 
   • Kerry Beal
   • October 18, 2007

7. The Variety Meats Dinner

   By Anna Friedman Herlihy, October 8, 2007
   • 15 replies
   • 8.8k views
   • 
   • Anna Friedman Herlihy
   • October 19, 2007

8. Masala-Ranch oyster crackers

   By highchef, October 8, 2007
   • 2 replies
   • 1.5k views
   • 
   • chefadamg
   • October 8, 2007

9. Recipe Names

   By Bruschetta, October 8, 2007
   • 0 replies
   • 1.8k views
   • 
   • Bruschetta
   • October 8, 2007

10. Chilli/Chili Powder vs Cayenne pepper

    By infernooo, October 8, 2007
    • 13 replies
    • 18.2k views
    • 
    • dougal
    • November 14, 2007

11. Boudin Blanc

    By GordonD, October 7, 2007
    • 4 replies
    • 1.9k views
    • 
    • Doodad
    • October 8, 2007

12. Best way to preserve/keep cheese fresh

    By LindsayAnn, October 7, 2007
    • 6 replies
    • 7.1k views
    • 
    • Aix
    • October 9, 2007

13. Freezing and Canning Apple Dishes

    By Chris Amirault, October 7, 2007
    • 14 replies
    • 3k views
    • 
    • snowangel
    • October 21, 2007

14. Cost conscious gourmet cooking

    By Doodad, October 5, 2007
    • 9 replies
    • 2.8k views
    • 
    • Doodad
    • October 11, 2007

15. turkey stuffing

    By prairiegirl, October 5, 2007
    • 7 replies
    • 2.3k views
    • 
    • Dana
    • October 7, 2007

16. Shrimp with Bacon, Chilis and Mint

    By LoveToEatATL, October 4, 2007   

    • Charcuterie
    • 6 replies
    • 2.7k views
    • 
    • LoveToEatATL
    • October 5, 2007

17. Pistou (with tomatoes)

    By little ms foodie, October 4, 2007
    • 1 reply
    • 1.8k views
    • 
    • Stevarino
    • October 4, 2007

18. Improving grocery store Balsamic Vinegar

    By dondford, October 4, 2007
    • 8 replies
    • 4k views
    • 
    • dondford
    • October 6, 2007

19. A Paean to Pears 1 2

    By maggiethecat, October 4, 2007
    • 37 replies
    • 7.3k views
    • 
    • blue_dolphin
    • June 3, 2017

20. Frittata Recipes?

    By rasamalaysia, October 4, 2007
    • 7 replies
    • 2.2k views
    • 
    • grayelf
    • October 7, 2007

21. Pre - Cooked Shrimp?

    By rachiesarah, October 3, 2007
    • 11 replies
    • 2.5k views
    • 
    • scubadoo97
    • October 4, 2007

22. Quality of olive oil and its effects in cooking

    By Fat Guy, October 3, 2007
    • 10 replies
    • 5.4k views
    • 
    • Fat Guy
    • October 4, 2007

23. Unsticking Clumped Pasta

    By Shel_B, October 2, 2007
    • 7 replies
    • 38.4k views
    • 
    • angeljolie
    • October 16, 2007

24. Great ingredients - low cost 1 2

    By Peter the eater, October 2, 2007
    • 32 replies
    • 6.6k views
    • 
    • Peter the eater
    • November 9, 2007

25. Can You Freeze Cheese?

    By jackal10, October 2, 2007
    • 16 replies
    • 5.7k views
    • 
    • lala
    • January 6, 2009