Jump to content

Food Media & Arts

Critiquing and learning from the programs, periodicals and reference sources -- old media and new -- that feed our passions for cooking and eating well, chronicle the history and culture of food, and teach or amuse us.

1,908 topics in this forum

  1. NY Times take on Guy's American Kitchen & Bar

    By rotuts,
    • 0 replies
    • 729 views

  2. Why The Saveur 100 Issue Bugs Me

    By weinoo,
    • 17 replies
    • 4.4k views

  3. The Death of Creativity in the Lunch Room

    By Beth Wilson,
    • 3 replies
    • 2k views

  4. Todays Sunday NYTimes Magazine = "Food"

    By rotuts,
    • 1 reply
    • 1.6k views

  5. Anthony Bourdain Roast

    By bmdaniel,
    • 1 reply
    • 1.9k views

  6. Modernist Cuisine Blogs

    By Anonymous Modernist 708,
    • 2 replies
    • 3k views

  7. Lucky Peach 1 2 3

    By OliverB,
    • 56 replies
    • 13.6k views

  8. The greatest food quotes ever 1 2 3 4 5

    By MarkIsCooking,
    • 107 replies
    • 51.7k views

  9. Beat the Chefs

    By gfweb,
    • 11 replies
    • 2.3k views

  10. Fake online reviews

    By gfweb,
    • 7 replies
    • 2.1k views

  11. [Modernist Cuisine] Prints are now for sale!

    By Judy Wilson,
    • 4 replies
    • 2.5k views

  12. The Stupid Things Food TV Teaches You 1 2 3 4

    By Chris Amirault,
    • 89 replies
    • 24.1k views

  13. Rayner Live Tweets His Dinner

    By Dignan,
    • 0 replies
    • 1.3k views

  14. Offering the Modernist Cuisine pictures digitally in high resolution in the web shop?

    By Anonymous Modernist 9028,
    • 0 replies
    • 2.1k views

  15. Jamie's Great Britain

    By Blether,
    • 1 reply
    • 1.6k views

  16. Saveur, Issue 149, The Mexico Issue

    By Darienne,
    • 5 replies
    • 2.3k views

  17. Hell's Kitchen 2012 – Season 10

    By KatieLoeb,
    • 23 replies
    • 5.5k views

  18. New Epicurious On-Line Cooking Course (with CIA)

    By nickrey,
    • 2 replies
    • 1.6k views

  19. Top Chef Masters: Season 4

    By Shalmanese,
    • 6 replies
    • 2.4k views

  20. The Future of Food Writing

    By Holly Moore,
    • 0 replies
    • 1.4k views

  21. Mimi Sheraton on NYClassics

    By rotuts,
    • 1 reply
    • 1.5k views

  22. HBO's "Treme"

    By TAPrice,
    • 7 replies
    • 3.4k views

  23. Around the World in 80 Plates? Who's watching?

    By et alors,
    • 12 replies
    • 2.6k views

  24. The Taste w Anthony Bourdain and Nigella Lawson

    By Big Mike,
    • 5 replies
    • 2.4k views

  25. RIP Marion Cunningham

    By barolo,
    • 7 replies
    • 1.9k views
×
×
  • Create New...