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Food Media & Arts

Critiquing and learning from the programs, periodicals and reference sources -- old media and new -- that feed our passions for cooking and eating well, chronicle the history and culture of food, and teach or amuse us.

1,940 topics in this forum

  1. For Over 30 Years, a Tokyo Soba Chef Drew Everything He Ate

    By liuzhou,
    • 0 replies
    • 850 views

  2. Zumbo's Just Desserts on Netflix Season 2

    By ResearchBunny,   
    • 1 reply
    • 2.5k views

  3. Resources at Harvard for history & food

    By gfron1,
    • 10 replies
    • 1.8k views

  4. For Fans of "A Drizzle of Honey"...

    By chromedome,
    • 4 replies
    • 1.4k views

  5. The Math of Brewing Better Espresso

    By chromedome,
    • 0 replies
    • 684 views

  6. Frieda Caplan passing

    By heidih,
    • 1 reply
    • 811 views

  7. Liziqi (李子柒) 1 2

    By liuzhou,   
    • 33 replies
    • 10.4k views

  8. Yesterday's Food of Tomorrow, Today (...well...soon...)

    By chromedome,
    • 0 replies
    • 783 views

  9. Physics Takes on Spaghetti (Again)

    By chromedome,
    • 1 reply
    • 1.1k views

  10. Earliest Known Cooked Carbs Identified at Cave site in South Africa Dating Back 170K Years

    By chromedome,
    • 3 replies
    • 917 views

  11. Does anyone know how to access Charlie Trotter's Kitchen Sessions videos?

    By eugenep,
    • 1 reply
    • 1.7k views

  12. The Return of the Artisans on PBS (Lidia Celebrates America)

    By blue_dolphin,
    • 1 reply
    • 958 views

  13. Are vegetables vegan?

    By liuzhou,
    • 15 replies
    • 2.2k views

  14. Luosifen from Start

    By liuzhou,
    • 11 replies
    • 2.5k views

  15. master classes

    By heidih,
    • 5 replies
    • 1.1k views

  16. "Top Chef: All Stars, pt. 2" season 17

    By Toliver,
    • 3 replies
    • 1.1k views

  17. Yet Another Entry in the "Who Do You Trust?" Debate Around Reviews

    By chromedome,
    • 1 reply
    • 818 views

  18. Gravy

    By SLB,
    • 0 replies
    • 808 views
    • SLB
    • SLB

  19. Pending Potato Shortage?

    By chromedome,
    • 5 replies
    • 1.3k views

  20. From Quartz: The fine line between "biohacking" and eating disorders

    By chromedome,
    • 2 replies
    • 1.3k views

  21. Talk Shows and Cooking Demos

    By chromedome,
    • 0 replies
    • 782 views

  22. A once-famous, long-lost corn variety returns from the dead

    By liuzhou,
    • 10 replies
    • 2.2k views

  23. The positive reach of eG

    By heidih,
    • 2 replies
    • 1k views

  24. Eating in Canada's North, Through the Eyes of NPR

    By chromedome,
    • 1 reply
    • 841 views

  25. To eat or not to eat

    By liuzhou,
    • 9 replies
    • 2.4k views
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