Food Traditions & Culture

4,246 topics in this forum

1. Best Meal of the Year 2010

   By nakji, January 3, 2011
   • 5 replies
   • 1.8k views
   • 
   • Kouign Aman
   • January 20, 2011

2. Diana Kennedy, Rest in Peace

   By gulfporter, July 24, 2022
   • 5 replies
   • 906 views
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   • Wholemeal Crank
   • July 26, 2022

3. Food-Related Crime of the Day

   By chromedome, April 5, 2017
   • 5 replies
   • 857 views
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   • robirdstx
   • April 6, 2017

4. The new home delivery, Mealku

   By janeer, January 6, 2013
   • 5 replies
   • 1.8k views
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   • The J
   • January 7, 2013

5. Ideas for 45th Birthday Party

   By LindaJ, March 6, 2007
   • 5 replies
   • 16.5k views
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   • nikkib
   • March 7, 2007

6. Pasta Pollution

   By JoNorvelleWalker, May 5, 2023
   • 5 replies
   • 854 views
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   • heidih
   • May 8, 2023

7. Steak tartare

   By bobmac, October 1, 2007
   • 5 replies
   • 1.7k views
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   • Peter Green
   • October 3, 2007

8. What are Sidnes?

   By jackal10, January 21, 2007
   • 5 replies
   • 1.6k views
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   • The Old Foodie
   • January 22, 2007

9. Silphium -- the lost Roman herb

   By Alex, September 8, 2017
   • 5 replies
   • 1.8k views
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   • LivingMCM
   • September 21, 2017

10. Japanese designer of soy-sauce bottle dies

    By Toliver, February 10, 2015
    • 5 replies
    • 1.8k views
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    • dcarch
    • February 10, 2015

11. Biscuits, Crackers, Hot Rolls and More

    By Carrot Top, December 18, 2006
    • 5 replies
    • 2.4k views
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    • MarketStEl
    • January 4, 2007

12. The eGullet Diet Contest

    By Stone, July 17, 2003
    • 5 replies
    • 996 views
    • 
    • Marlene
    • July 17, 2003

13. Prebiotics

    By TAPrice, February 2, 2008
    • 5 replies
    • 1.9k views
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    • mizducky
    • February 2, 2008

14. Limiting Salt & Animal Protein

    By Mel Z, May 9, 2011
    • 5 replies
    • 1.5k views
    • 
    • CKatCook
    • May 13, 2011

15. Prison Cuisine: A Creative Challenge

    By Gifted Gourmet, January 7, 2006
    • 5 replies
    • 2.2k views
    • 
    • jgm
    • January 19, 2006

16. RIP Chef Jean-Pierre Wybauw

    By Bentley, June 20, 2018
    • 5 replies
    • 2.1k views
    • 
    • dans
    • June 21, 2018

17. Jennifer McLagan on Fat

    By Magictofu, September 16, 2008
    • 5 replies
    • 2k views
    • 
    • Lindacakes
    • September 19, 2008

18. Eating whale today at my Japanese elementary school

    By Foodietopo, January 28, 2011
    • 5 replies
    • 1.6k views
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    • Prawncrackers
    • January 28, 2011

19. scientists engineer no-cry onions

    By Ndy, February 2, 2008
    • 5 replies
    • 1.4k views
    • 
    • Peter the eater
    • February 4, 2008

20. EMERGENCY/CONTINGENCY!EARTHQUAKE!

    By oneidaone, October 16, 2006
    • 5 replies
    • 2.1k views
    • 
    • Portia_Smith
    • October 17, 2006

21. Brown Students Out on the Farm

    By rhodegirl, November 24, 2004
    • 5 replies
    • 1.3k views
    • 
    • Tonyy13
    • December 7, 2004

22. Thomas Keller: What the Last Meal Taught Him

    By KristiB50, October 28, 2009
    • 5 replies
    • 1.9k views
    • 
    • prasantrin
    • October 29, 2009

23. The Right to Clean Water

    By melamed, October 1, 2010
    • 5 replies
    • 1.7k views
    • 
    • melamed
    • October 2, 2010

24. eG Members Culinary Development

    By Kerry Beal, October 24, 2010
    • 5 replies
    • 1.6k views
    • 
    • Tri2Cook
    • October 25, 2010

25. The future of Sous Vide

    By Shalmanese, August 11, 2008
    • 5 replies
    • 5.2k views
    • 
    • gus_tatory
    • August 11, 2008