Food Traditions & Culture

4,300 topics in this forum

1. You had to be (born) there 1 2 3 4 9

   By ruthcooks, May 24, 2005
   • 212 replies
   • 33.9k views
   • 
   • kristin_71
   • February 7, 2008

2. Why do we find Thai cuisine so mesmerizing? 1 2

   By Gifted Gourmet, May 24, 2005
   • 31 replies
   • 5.4k views
   • 
   • Simon Lewinson
   • November 30, 2014

3. Tell us about your first time 1 2

   By Fresser, May 22, 2005
   • 25 replies
   • 7.1k views
   • 
   • Smithy
   • June 19

4. Post-WWII "Ethnic" Food and Restaurants

   By Chris Amirault, May 22, 2005
   • 6 replies
   • 3.2k views
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   • bavila
   • May 23, 2005

5. Cooking to show off 1 2 3

   By hjshorter, May 17, 2005
   • 61 replies
   • 9.2k views
   • 
   • thecuriousone
   • May 31, 2005

6. eG Foodblog: fifi - Foraging the Texas Gulf Coast 1 2 3 4 5

   By fifi, May 17, 2005
   • 114 replies
   • 30.8k views
   • 
   • ludja
   • May 24, 2005

7. 50 Things every Foodie Must do

   By malcolmjolley, May 16, 2005
   • 24 replies
   • 6k views
   • 
   • wawairis
   • August 18, 2006

8. Foods you never thought you'd like 1 2

   By prasantrin, May 13, 2005
   • 32 replies
   • 4.6k views
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   • constanela
   • May 18, 2005

9. Dinner Guests Don't Return Favor 1 2 3 4 5

   By Busboy, May 13, 2005
   • 102 replies
   • 22.9k views
   • 
   • sassybat
   • May 26, 2005

10. Why I Despise Passover, Thanksgiving, Christmas

    By Daniel Rogov, May 11, 2005
    • 19 replies
    • 3.1k views
    • 
    • JFLinLA
    • May 13, 2005

11. Do you bring your own salt? 1 2 3

    By shelora, May 10, 2005
    • 51 replies
    • 6.4k views
    • 
    • touaregsand
    • May 13, 2005

12. eG Foodblog: CaliPoutine - Diversity and Deviled Eggs. 1 2 3 4 9

    By CaliPoutine, May 10, 2005
    • 218 replies
    • 61.9k views
    • 
    • Safran
    • May 17, 2005

13. What tastes like home? 1 2

    By pamjsa, May 8, 2005
    • 32 replies
    • 5.3k views
    • 
    • racheld
    • May 12, 2005

14. Respect for your food 1 2

    By MelissaH, May 8, 2005
    • 49 replies
    • 7.9k views
    • 
    • DCMark
    • May 20, 2005

15. Greatest Food Inventions of the Last Century 1 2

    By jamiemaw, May 8, 2005
    • 43 replies
    • 7.4k views
    • 
    • Pam R
    • May 20, 2005

16. Never go food shopping while hungry 1 2

    By rjwong, May 7, 2005
    • 25 replies
    • 5.5k views
    • 
    • jess mebane
    • May 14, 2005

17. The most exotic food you have eaten traveling? 1 2 3 4 5

    By Gifted Gourmet, May 6, 2005
    • 114 replies
    • 28.7k views
    • 
    • xxchef
    • July 1, 2010

18. The Most Exciting Thing in Your Fridge 1 2

    By Grub, May 4, 2005
    • 35 replies
    • 5.7k views
    • 
    • Luckylies
    • May 15, 2005

19. Not impressed with fancy shmancy food 1 2

    By Nyleve Baar, May 3, 2005
    • 42 replies
    • 9k views
    • 
    • SobaAddict70
    • February 17, 2006

20. Cleaning the office refrigerator

    By Fresser, May 3, 2005
    • 20 replies
    • 4.5k views
    • 
    • Chris Amirault
    • May 20, 2005

21. Pay homage to your mother: her "culinary gift"? 1 2

    By Gifted Gourmet, May 3, 2005
    • 44 replies
    • 9.9k views
    • 
    • LizD518
    • May 7, 2008

22. eG Foodblog: zilla369 - Derby Eats, Derby Week: Louisville, KY 1 2 3 4 7

    By zilla369, May 3, 2005
    • 163 replies
    • 37.4k views
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    • therese
    • May 10, 2005

23. Over-Ordering at Restaurants 1 2 3

    By Chris Amirault, May 1, 2005
    • 59 replies
    • 11.1k views
    • 
    • Chris Amirault
    • May 4, 2005

24. Culinary ennui / Ever get bored with food? 1 2

    By Feedbag, April 29, 2005
    • 41 replies
    • 6k views
    • 
    • RobinCR
    • July 7, 2005

25. eG Foodblog: Monica Bhide - Thoughts without a thinker 1 2 3 4 14

    By Monica Bhide, April 26, 2005
    • 327 replies
    • 67.2k views
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    • Fat Guy
    • May 2, 2005