Cookbooks & References

1,057 topics in this forum

1. Art of the Chocolatier

   By RWood, December 10, 2010
   • 13 replies
   • 4.2k views
   • 
   • lebowits
   • April 29, 2011

2. Asian Cookbooks for Beginners 1 2

   By Mottmott, July 20, 2003
   • 48 replies
   • 16.3k views
   • 
   • JTravel
   • December 29, 2009

3. Asian Dumpling Cookbooks

   By RWells, December 7, 2009
   • 5 replies
   • 3.6k views
   • 
   • mbhank
   • December 7, 2009

4. Asian Technique and Method Cookbooks

   By Chris Amirault, January 16, 2007
   • 5 replies
   • 4.2k views
   • 
   • faithvine
   • June 26, 2007

5. Austrian nut-flour pastries

   By tangaloor, June 2, 2010
   • 4 replies
   • 3.3k views
   • 
   • andiesenji
   • June 9, 2010

6. Authentic Chinese Cookbook Recommendations 1 2

   By BrandonPHX, December 29, 2007
   • 42 replies
   • 28.5k views
   • 
   • MaxH
   • July 23, 2009

7. Author-less Cookbooks

   By joeljkp, November 15, 2009
   • 16 replies
   • 5.2k views
   • 
   • heidih
   • May 28, 2010

8. Azurmendy 2021 book

   By oferl, October 30, 2021
   • 5 replies
   • 1.4k views
   • 
   • oferl
   • November 1, 2021

9. Bake Wise by Shirley Corriher

   By iii_bake, May 30, 2007
   • 11 replies
   • 7.6k views
   • 
   • Dave the Cook
   • May 2, 2008

10. Baking & Pastry Books in Metric 1 2

    By equality5271, January 6, 2008
    • 39 replies
    • 15.2k views
    • 
    • flourgirl
    • June 11, 2012

11. Baking Books with Vegan and Gluten-free Recipes?

    By currypuff, November 30, 2009
    • 0 replies
    • 2k views
    • 
    • currypuff
    • November 30, 2009

12. Baking Cookbooks 1 2

    By hjshorter, February 7, 2003
    • 37 replies
    • 9.6k views
    • 
    • Moopheus
    • September 28, 2005

13. Baking/sweets books

    By Stone, June 21, 2006
    • 9 replies
    • 2.9k views
    • 
    • RodneyCk
    • June 25, 2006

14. Bangladeshi Cookbook

    By liuzhou, November 17, 2023
    • 3 replies
    • 2.7k views
    • 
    • Tan Can Cook
    • February 14

15. Barbara Kafka RIP

    By liuzhou, June 2, 2018
    • 6 replies
    • 2.9k views
    • 
    • Smithy
    • April 28, 2019

16. Barbecue / BBQ / Bar-B-Q books 1 2 3

    By macrosan, August 19, 2002
    • 54 replies
    • 17.4k views
    • 
    • blue_dolphin
    • June 3, 2016

17. Basics: The Foundations of Modern Cooking

    By aaguirrejr, February 27, 2008
    • 0 replies
    • 1.6k views
    • 
    • aaguirrejr
    • February 27, 2008

18. Basque Cookbooks

    By AmyH, October 3, 2003
    • 18 replies
    • 6.7k views
    • 
    • Lord Michael Lewis
    • November 24, 2003

19. Beard Foundation "20 Essential Cookbooks"

    By Chris Amirault, November 28, 2007
    • 7 replies
    • 8k views
    • 
    • hjshorter
    • November 29, 2007

20. Beef Fabrication

    By Tuber magnatum, November 27, 2017   

    • Reference
    • 0 replies
    • 1.7k views
    • 
    • Tuber magnatum
    • November 27, 2017

21. Beef Wellington

    By chefgregory, February 23, 2009
    • 3 replies
    • 5.4k views
    • 
    • TheSwede
    • February 28, 2009

22. Beginner Cookbook for a Dieter

    By Anna Friedman Herlihy, July 26, 2007
    • 9 replies
    • 3.8k views
    • 
    • Anna Friedman Herlihy
    • July 26, 2007

23. Bernard Clayton Jr., 1916 - 2011

    By weinoo, April 6, 2011
    • 3 replies
    • 2.3k views
    • 
    • Wholemeal Crank
    • April 7, 2011

24. Bernard Loiseau.... Cookbooks?

    By theisenm85, December 14, 2007
    • 7 replies
    • 3.6k views
    • 
    • Tsulli1
    • February 25, 2008

25. Best American Regional Cookbooks 1 2

    By Lindacakes, June 3, 2008
    • 29 replies
    • 11.5k views
    • 
    • Jaymes
    • June 19, 2013