Cookbooks & References

1,060 topics in this forum

1. Thomas Keller's Ad Hoc at Home 1 2 3

   By Chris Amirault, September 29, 2009
   • 74 replies
   • 30.6k views
   • 
   • HappyLab
   • March 31, 2010

2. Cookbooks That Use Weight-Based Measurements 1 2 3

   By Chris Amirault, September 23, 2009
   • 64 replies
   • 28.3k views
   • 
   • MaxH
   • January 20, 2010

3. Ideas in Food

   By Tri2Cook, September 21, 2009
   • 19 replies
   • 5.2k views
   • 
   • Msk
   • January 10, 2011

4. Secrets from my Tuscan Kitchen

   By Kerry Beal, September 20, 2009
   • 0 replies
   • 1.7k views
   • 
   • Kerry Beal
   • September 20, 2009

5. Food52

   By LindaK, September 16, 2009
   • 1 reply
   • 1.8k views
   • 
   • TimmDavis
   • September 16, 2009

6. Your Favorite simple or quick recipe cookbooks

   By DanM, September 15, 2009
   • 13 replies
   • 6.6k views
   • 
   • C. sapidus
   • April 16, 2025

7. Cookbooks – How Many Do You Own? (Part 5) 1 2 3 4 16

   By maggiethecat, September 15, 2009
   • 393 replies
   • 126k views
   • 
   • Maison Rustique
   • July 24, 2025

8. New Pierre Herme Chocolate book..

   By tan319, September 13, 2009
   • 15 replies
   • 3.5k views
   • 
   • Kerry Beal
   • November 5, 2009

9. French Cookbook for beginners 1 2

   By Doodad, September 10, 2009
   • 46 replies
   • 14.1k views
   • 
   • MaxH
   • October 3, 2009

10. Best Cookbook for Vegetables

    By Aloha Steve, September 9, 2009
    • 14 replies
    • 4.4k views
    • 
    • SobaAddict70
    • September 15, 2009

11. Julia Child Tops the NY Times bestsellers list

    By Toliver, August 28, 2009
    • 10 replies
    • 3k views
    • 
    • prasantrin
    • September 15, 2009

12. Cake Cookbook for Beginners

    By tirgoddess, August 24, 2009
    • 11 replies
    • 4.3k views
    • 
    • CanadianBakin'
    • December 18, 2009

13. Quality bistro cookbook that is principals heavy? 1 2

    By DHeineck, August 19, 2009
    • 27 replies
    • 5.9k views
    • 
    • MaxH
    • September 19, 2009

14. Salad Cookbook? What's Your Favorite?

    By fooey, August 16, 2009
    • 15 replies
    • 7k views
    • 
    • janeer
    • February 28, 2013

15. Looking for a good sushi book...

    By phan1, August 9, 2009
    • 5 replies
    • 4.3k views
    • 
    • violetfox
    • October 5, 2011

16. "Formulas for Flavours" (John Campbell)

    By iainpb, July 28, 2009
    • 3 replies
    • 2.3k views
    • 
    • lamington
    • July 29, 2009

17. Sauce cookbook 1 2

    By iainpb, July 14, 2009
    • 26 replies
    • 16.7k views
    • 
    • mkayahara
    • October 29, 2009

18. Tahiti cookbooks in English

    By johung, June 16, 2009
    • 2 replies
    • 5.1k views
    • 
    • johung
    • May 17, 2010

19. In.gredienti Massimiliano e Raffaele Alajmo

    By tonto21, June 11, 2009
    • 5 replies
    • 4.5k views
    • 
    • adey73
    • August 15, 2009

20. Larousse Gastronomique 1938 (the first edition)

    By lamington, May 26, 2009
    • 13 replies
    • 18.8k views
    • 
    • chezjim
    • June 5, 2010

21. Pink Pastry Book-Pastry In Europe 2009 1 2

    By cakedecorator1968, May 12, 2009
    • 29 replies
    • 11k views
    • 
    • gfron1
    • June 9, 2009

22. Ebooks

    By jmridd, May 5, 2009
    • 10 replies
    • 3.6k views
    • 
    • kalypso
    • May 22, 2009

23. Est Est Est

    By stereoboard, April 30, 2009
    • 9 replies
    • 3.5k views
    • 
    • stereoboard
    • May 9, 2009

24. Lord Anthony Bourdain

    By Special K, April 28, 2009
    • 10 replies
    • 6.6k views
    • 
    • Peter the eater
    • April 29, 2009

25. Food and wine matching

    By cnspriggs, April 13, 2009
    • 5 replies
    • 3.3k views
    • 
    • OliverB
    • May 2, 2009