Cookbooks & References

1,055 topics in this forum

1. Bernard Loiseau.... Cookbooks?

   By theisenm85, December 14, 2007
   • 7 replies
   • 3.5k views
   • 
   • Tsulli1
   • February 25, 2008

2. Swedish/Scandinavian Baking Books.

   By lisa_antonia, January 21, 2008
   • 7 replies
   • 5.7k views
   • 
   • JMT
   • February 23, 2008

3. Koreatown: A Cookbook

   By heidih, June 3, 2016
   • 7 replies
   • 3.2k views
   • 
   • Smokeydoke
   • March 8, 2018

4. Book about Savory Chocolate Dishes

   By A Patric, February 21, 2008
   • 6 replies
   • 2.5k views
   • 
   • Tri2Cook
   • February 22, 2008

5. Rose Levy Beranbaum Baking Books

   By ElsieD, June 9, 2008
   • 6 replies
   • 3.3k views
   • 
   • Jon Tseng
   • July 2, 2008

6. 14 Cooking Infographics

   By ChrisZ, March 10, 2013
   • 6 replies
   • 5.9k views
   • 
   • jjahorn
   • March 25, 2013

7. Looking for a couple ingredient driven reference books

   By awakened chef, August 17, 2012
   • 6 replies
   • 5.1k views
   • 
   • rgruby
   • September 12, 2012

8. Creating a cookbook with BLURB

   By Ce'nedra, February 22, 2008
   • 6 replies
   • 4.9k views
   • 
   • annachan
   • March 20, 2008

9. Need a chili recipe cookbook

   By Jan Primus, October 24, 2007   

   • Cookbook
   • 6 replies
   • 2.8k views
   • 
   • jmcgrath
   • November 7, 2007

10. "The Art of Ice Creams and Sorbets"

    By tan319, February 5, 2004
    • 6 replies
    • 4.3k views
    • 
    • tan319
    • March 13, 2004

11. "Izakaya: The Japanese Pub Cookbook"

    By Dakki, June 18, 2010
    • 6 replies
    • 3.7k views
    • 
    • Florida
    • July 14, 2010

12. Good Italian baking/pastry books?

    By HungryC, August 16, 2011
    • 6 replies
    • 7.6k views
    • 
    • mukki
    • April 29, 2015

13. Seeking Soul Food resources

    By Dante, August 7, 2013
    • 6 replies
    • 2.2k views
    • 
    • JagsChef
    • August 12, 2013

14. Jamie's America

    By Ce'nedra, October 23, 2009
    • 6 replies
    • 2.9k views
    • 
    • Ce'nedra
    • November 1, 2009

15. 5 food myths , Today's NYTimes

    By rotuts, April 10, 2024
    • 6 replies
    • 2.7k views
    • 
    • liuzhou
    • April 10, 2024

16. Barbara Kafka RIP

    By liuzhou, June 2, 2018
    • 6 replies
    • 2.8k views
    • 
    • Smithy
    • April 28, 2019

17. "In the Kitchen with a Good Appetite" by Melissa Clark

    By heidih, November 4, 2010
    • 6 replies
    • 3.2k views
    • 
    • LindaK
    • March 23, 2011

18. I need a good baking/pastry book that talks about the science behind baking

    By Jessica Queiroz, October 30, 2014
    • 6 replies
    • 13.2k views
    • 
    • EnriqueB
    • October 31, 2014

19. Les postres d'el bulli

    By the count of monte christo, February 12, 2009
    • 6 replies
    • 3.5k views
    • 
    • labellecuisine
    • October 14, 2009

20. Peterson's Sauces

    By paulraphael, October 29, 2008
    • 6 replies
    • 2.7k views
    • 
    • DanM
    • January 26, 2009

21. What cookbooks are your "bibles"

    By alligande, November 12, 2004
    • 6 replies
    • 4k views
    • 
    • alligande
    • November 18, 2004

22. Gross-Out Cakes

    By GlorifiedRice, August 3, 2007
    • 6 replies
    • 3.1k views
    • 
    • SuzySushi
    • August 3, 2007

23. Wild Sweets

    By Tri2Cook, November 16, 2007
    • 6 replies
    • 2.6k views
    • 
    • Tri2Cook
    • December 15, 2007

24. grimod de la reyniere

    By ladybugseattle, February 7, 2007
    • 6 replies
    • 3.3k views
    • 
    • MaxH
    • February 18, 2007

25. Brazilian Cookbooks

    By GordonD, September 4, 2005
    • 6 replies
    • 2.6k views
    • 
    • Le Peche
    • February 8, 2008