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Kitchen Consumer

Comparing appliances, non-specialized tools and equipment, renovation and construction information, mail order suppliers, and stores; finding places to buy high-quality and hard-to-find ingredients.

4,772 topics in this forum

  1. Do you steal bags from the supermarket? 1 2

    By Fat Guy,
    • 25 replies
    • 8.9k views

  2. Do you use tiny (0.5 cup / 100 ml) tupperware?

    By Kent Wang,
    • 20 replies
    • 5.5k views

  3. Does "Berkshire pork," alone, mean anything?

    By Fat Guy,
    • 10 replies
    • 2.5k views

  4. Does anyone else remember Kraft Sandwich Spread?

    By MaryIsobel,   
    • 13 replies
    • 9.6k views

  5. Does anyone else use Durkee Sauce? 1 2

    By Tropicalsenior,   
    • 47 replies
    • 9.4k views

  6. Does anyone have any experience with Victorinox steak knives?

    By Kim Shook,
    • 18 replies
    • 3.4k views

  7. Does anyone have this ground beef tool? Recommendations?

    By Kim Shook,
    • 17 replies
    • 4.4k views

  8. Does anyone know of a toaster-oven that can maintain accurate temperature? 1 2 3

    By afrank,
    • 61 replies
    • 13.6k views

  9. Does anyone know what this food processor is?

    By Shel_B,
    • 1 reply
    • 831 views

  10. Does anyone own a Kamado Joe Jr or similar kamado grill?

    By eugenep,
    • 12 replies
    • 4.9k views

  11. Does Salting Water Before it Boils Cause Pitting of Stainless Steel Cookware? 1 2

    By Shel_B,
    • 40 replies
    • 20.3k views

  12. Does this appliance exist in the US?

    By Hassouni,
    • 8 replies
    • 1.9k views

  13. Does This Candy Thermometer Need Replacement?

    By ChocolateCakey,   
    • 5 replies
    • 2.1k views

  14. Does your banana need protection?

    By Kent Wang,
    • 12 replies
    • 1.9k views

  15. Does your oven heat up the kitchen?

    By Shalmanese,
    • 17 replies
    • 44.3k views

  16. Dollar Store Shopping 1 2

    By FoodMan,
    • 31 replies
    • 8.7k views

  17. Dollar stores drive away supermarkets

    By gfweb,
    • 6 replies
    • 1.3k views

  18. Dolsot Recommendations?

    By thelittlechef7,
    • 0 replies
    • 1.2k views

  19. Domestic Rotisserie 1 2

    By maxmillan,
    • 29 replies
    • 12.4k views

  20. Domestic sheep's milk ricotta online: anyone tried it?

    By Maureen B. Fant,
    • 5 replies
    • 5.5k views

  21. domestic wok burners on natural gas

    By Druckenbrodt,
    • 1 reply
    • 3.3k views

  22. Domori Technical Details

    By Stephanie Wallace,
    • 3 replies
    • 2.8k views

  23. Don't mistake your porterhouse steak for a T-bone

    By JBailey,
    • 16 replies
    • 10.1k views
    • qrn
    • qrn

  24. Don't Refrigerate These Foods 1 2

    By Shel_B,
    • 39 replies
    • 6.9k views

  25. Dont Judge! Sulfur Dioxide sources

    By GlorifiedRice,
    • 8 replies
    • 1.3k views
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