Kitchen Consumer

4,754 topics in this forum

1. Malted milk powder

   By mamster, August 30, 2002
   • 20 replies
   • 12.7k views
   • 
   • Beanie
   • June 29, 2009

2. Sunflower Oil

   By beauregard, June 25, 2009
   • 0 replies
   • 1.1k views
   • 
   • beauregard
   • June 25, 2009

3. 20-quart mixers 1 2 3

   By brownbetty, September 21, 2004
   • 61 replies
   • 21.5k views
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   • HKDave
   • June 23, 2009

4. The under-appreciated rondeau 1 2 3

   By Fat Guy, June 16, 2009
   • 58 replies
   • 28.1k views
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   • weinoo
   • June 19, 2009

5. Rotten vinegar

   By Dianabanana, June 17, 2009
   • 4 replies
   • 3k views
   • 
   • jgm
   • June 18, 2009

6. Food Smokers: The Topic 1 2 3 4 7

   By Jacqui Ingledew, February 1, 2006   

   • Charcuterie
   • 157 replies
   • 54k views
   • 
   • vice
   • June 15, 2009

7. A Small Player's Chocolate Supplier Problems

   By Edward J, June 11, 2009
   • 19 replies
   • 4.1k views
   • 
   • prairiegirl
   • June 12, 2009

8. Maple Syrup

   By johnnyd, June 12, 2009
   • 0 replies
   • 1.3k views
   • 
   • johnnyd
   • June 12, 2009

9. Nutritional Labelling Software

   By Kerry Beal, June 10, 2009
   • 8 replies
   • 2.8k views
   • 
   • Pam R
   • June 11, 2009

10. Cooktop next to Fridge

    By VivreManger, June 5, 2009
    • 4 replies
    • 4.3k views
    • 
    • VivreManger
    • June 8, 2009

11. 2009 Copper River Salmon Season

    By rlibkind, May 9, 2009
    • 13 replies
    • 5.5k views
    • 
    • Alex
    • June 7, 2009

12. Specialty Nuts

    By LuckyGirl, June 6, 2009
    • 3 replies
    • 1.4k views
    • 
    • LuckyGirl
    • June 7, 2009

13. Brands to buy at the Asian Grocery

    By TAPrice, May 11, 2007
    • 17 replies
    • 7.9k views
    • 
    • nickrey
    • June 6, 2009

14. champagne vinegar

    By edwardsboi, June 5, 2009
    • 2 replies
    • 1.6k views
    • 
    • RobertCollins
    • June 6, 2009

15. Worth One's Salt: fleur de sel to kosher 1 2 3

    By lmarshal1, September 9, 2004
    • 71 replies
    • 19k views
    • 
    • dougal
    • June 4, 2009

16. Champagne Compound - Where to Buy

    By tmriga, June 4, 2009
    • 1 reply
    • 1.5k views
    • 
    • prairiegirl
    • June 4, 2009

17. Double-yolk eggs 1 2

    By chappie, January 2, 2008
    • 27 replies
    • 9.5k views
    • 
    • ColleenD
    • June 3, 2009

18. Measuring spoons

    By edwardsboi, June 1, 2009
    • 8 replies
    • 2.7k views
    • 
    • andiesenji
    • June 2, 2009

19. Is oven cleaner "safe" on cast iron?

    By jmolinari, May 30, 2009
    • 6 replies
    • 5k views
    • 
    • jmolinari
    • May 31, 2009

20. Glass stovetops--like 'em? 1 2 3

    By babyluck, September 21, 2004
    • 51 replies
    • 13.6k views
    • 
    • Dave the Cook
    • May 28, 2009

21. Garbage Disposals 1 2

    By birder53, January 30, 2008
    • 49 replies
    • 11.6k views
    • 
    • nibor
    • May 24, 2009

22. Help! My cast iron Dutch oven is cracked!

    By RunBe4UFly, May 13, 2009
    • 20 replies
    • 8.5k views
    • 
    • MSRadell
    • May 22, 2009

23. The Most Poorly Designed Thing in Your Kitchen

    By Chris Amirault, May 13, 2009
    • 23 replies
    • 5.4k views
    • 
    • Peter the eater
    • May 21, 2009

24. Spitjack

    By slkinsey, January 15, 2005
    • 15 replies
    • 6.5k views
    • 
    • OliverB
    • May 21, 2009

25. Blocked Drains Caused by Sodium Alginate

    By justcookit, May 17, 2009
    • 6 replies
    • 9k views
    • 
    • ermintrude
    • May 20, 2009