Pastry & Baking

6,261 topics in this forum

1. Cake Flavor Question: Opinions, Please.

   By AKS613, May 2, 2022
   • 11 replies
   • 2k views
   • 
   • curls
   • May 4, 2022

2. Soda bread

   By Fof, April 22, 2020
   • 10 replies
   • 2k views
   • 
   • liuzhou
   • April 23, 2020

3. Something shelf stable to mix with lemon curd

   By rajoress, September 21, 2015
   • 5 replies
   • 2k views
   • 
   • rajoress
   • October 5, 2015

4. Flat muffins

   By Woods, July 18, 2006
   • 6 replies
   • 2k views
   • 
   • RodneyCk
   • July 18, 2006

5. The Big Dough Clear-up

   By bigbrowncow, October 28, 2006
   • 7 replies
   • 2k views
   • 
   • andiesenji
   • November 5, 2006

6. Need help with a decoration

   By oli, October 23, 2006
   • 7 replies
   • 2k views
   • 
   • chefpeon
   • October 24, 2006

7. Darkest couvertures in wholesale quantities

   By pastrygirl, March 14, 2018   

   • Chocolate
   • Confections
   • 9 replies
   • 2k views
   • 
   • pastrygirl
   • March 28, 2018

8. Mad about Pot de crème

   By RodneyCk, July 1, 2006
   • 6 replies
   • 2k views
   • 
   • etalanian
   • July 2, 2006

9. BIRTHDAY plates

   By Truc, March 13, 2008
   • 2 replies
   • 2k views
   • 
   • Tri2Cook
   • March 13, 2008

10. Ice cream

    By Anonymous Modernist 3840, December 7, 2012
    • 2 replies
    • 2k views
    • 
    • Ted Blockley
    • December 11, 2012

11. Didn't Save A Recipe

    By Porthos, December 18, 2016
    • 12 replies
    • 2k views
    • 
    • Tri2Cook
    • December 19, 2016

12. Chocolate whipped cream frosting

    By Pucca, June 5, 2008
    • 4 replies
    • 2k views
    • 
    • etalanian
    • June 5, 2008

13. Creating Truffles and Caviar

    By filipe, December 14, 2005
    • 8 replies
    • 2k views
    • 
    • filipe
    • December 18, 2005

14. Pumpkin filling getting thick

    By sugarseattle, October 22, 2012
    • 5 replies
    • 2k views
    • 
    • Lisa Shock
    • October 24, 2012

15. Inverse puff — marble?

    By paul o' vendange, February 5, 2021
    • 9 replies
    • 2k views
    • 
    • Pete Fred
    • February 6, 2021

16. Double Chocolate Mousse Bombe - refrigerated storage

    By Darienne, August 7, 2022   

    • Cake
    • Chocolate
    • (and 1 more)

      Tagged with:

      • Cake
      • Chocolate
      • Dessert
    • 1 reply
    • 2k views
    • 
    • heidih
    • August 7, 2022

17. Free Seminar on Water Activity in Confections

    By Jim D., May 13, 2015
    • 7 replies
    • 2k views
    • 
    • Jim D.
    • June 8, 2015

18. galette des rois or couronne briochée

    By fanny_the_fairy, January 12, 2008
    • 2 replies
    • 2k views
    • 
    • fanny_the_fairy
    • January 12, 2008

19. Pain de campagne

    By glennbech, August 7, 2006
    • 6 replies
    • 2k views
    • 
    • cajungirl
    • August 8, 2006

20. Lemon curd in Meringue shells

    By CurlySue, April 1, 2009
    • 4 replies
    • 2k views
    • 
    • sparrowgrass
    • April 2, 2009

21. Gray Flex – Flexible Non-Stick Mold

    By John DePaula, August 18, 2006
    • 5 replies
    • 2k views
    • 
    • John DePaula
    • November 9, 2007

22. budget chocolate

    By KitchenQueen, February 9, 2009
    • 3 replies
    • 2k views
    • 
    • KitchenQueen
    • February 11, 2009

23. Manual Dutchess Divider BM 36 - Needs Service

    By bobdrob, June 11, 2014
    • 4 replies
    • 2k views
    • 
    • Matthew Kirshner
    • June 23, 2014

24. Cardamom in cookies

    By Randi, December 23, 2005
    • 9 replies
    • 2k views
    • 
    • tejon
    • December 24, 2005

25. Making Ice Cream Ahead of Time

    By Darienne, August 15, 2010
    • 6 replies
    • 2k views
    • 
    • Darienne
    • August 16, 2010