Pastry & Baking

6,263 topics in this forum

1. Making Ice Cream Ahead of Time

   By Darienne, August 15, 2010
   • 6 replies
   • 2.1k views
   • 
   • Darienne
   • August 16, 2010

2. help! what can I do with

   By torakris, January 3, 2005
   • 7 replies
   • 2.1k views
   • 
   • chiantiglace
   • January 5, 2005

3. Help needed for marshmallow and artificial banana cake-filling

   By MaryIsobel, January 5, 2024
   • 7 replies
   • 2.1k views
   • 
   • Katie Meadow
   • January 9, 2024

4. Cheap airbrush

   By Chocolot, September 12, 2009
   • 0 replies
   • 2.1k views
   • 
   • Chocolot
   • September 12, 2009

5. Apricot syrup lollipops

   By Darienne, December 20, 2008
   • 5 replies
   • 2.1k views
   • 
   • Darienne
   • December 20, 2008

6. Cream for Panna Cotta

   By Shel_B, December 23, 2011
   • 3 replies
   • 2.1k views
   • 
   • Paul Bacino
   • December 24, 2011

7. Seasonal suggestions

   By CanadianBakin', November 5, 2004
   • 6 replies
   • 2.1k views
   • 
   • Wendy DeBord
   • November 8, 2004

8. Changing of the Garde ... LeNotre

   By theabroma, January 9, 2009
   • 1 reply
   • 2.1k views
   • 
   • Luna Calvados
   • January 12, 2009

9. Separating Candied Nuts

   By benr, September 3, 2020
   • 6 replies
   • 2.1k views
   • 
   • benr
   • September 11, 2020

10. Bubblegum Flavor

    By Anonymous Modernist 2897, November 19, 2011
    • 3 replies
    • 2.1k views
    • 
    • Anonymous Modernist 310
    • October 15, 2012

11. Simple meringue question...

    By aidensnd2, May 7, 2004
    • 8 replies
    • 2.1k views
    • 
    • Lesley C
    • May 8, 2004

12. Banana burrata

    By ninagluck, March 1, 2013
    • 7 replies
    • 2.1k views
    • 
    • ninagluck
    • March 2, 2013

13. Using Buttermilk Powder & Heated Milk in Corn Muffin Recipe

    By Shel_B, December 5, 2020
    • 9 replies
    • 2.1k views
    • 
    • Shel_B
    • December 6, 2020

14. dairy free icing for cupcakes

    By Franci, February 1, 2017
    • 8 replies
    • 2.1k views
    • 
    • paulraphael
    • February 8, 2017

15. kitchen odours

    By prairiegirl, August 21, 2007
    • 3 replies
    • 2.1k views
    • 
    • sugarseattle
    • August 24, 2007

16. wedding cake baking

    By Mirandar, July 24, 2008
    • 4 replies
    • 2.1k views
    • 
    • Mirandar
    • July 24, 2008

17. impression mat and IMBC

    By freddurf, April 6, 2006
    • 5 replies
    • 2.1k views
    • 
    • freddurf
    • April 8, 2006

18. Large Chocolate Fish Mold

    By Truffle Guy, August 24, 2009
    • 2 replies
    • 2.1k views
    • 
    • lebowits
    • August 26, 2009

19. galette des rois or couronne briochée

    By fanny_the_fairy, January 12, 2008
    • 2 replies
    • 2.1k views
    • 
    • fanny_the_fairy
    • January 12, 2008

20. Eclair "topping"

    By AnnieWilliams, November 7, 2012
    • 4 replies
    • 2.1k views
    • 
    • gap
    • November 8, 2012

21. Didn't Save A Recipe

    By Porthos, December 18, 2016
    • 12 replies
    • 2.1k views
    • 
    • Tri2Cook
    • December 19, 2016

22. apple or pear tarts in quantity

    By Wendy DeBord, February 27, 2004
    • 5 replies
    • 2.1k views
    • 
    • PastryLady
    • February 28, 2004

23. 42DE Corn Syrup

    By Sue Casey, March 23, 2011
    • 0 replies
    • 2.1k views
    • 
    • Sue Casey
    • March 23, 2011

24. Caramel ganache emulsion broke

    By gfron1, October 7, 2015
    • 5 replies
    • 2.1k views
    • 
    • Jim D.
    • October 8, 2015

25. Cooking Class with Emily Luchetti

    By iii_bake, September 15, 2006
    • 10 replies
    • 2.1k views
    • 
    • prasantrin
    • September 17, 2006