Pastry & Baking

6,261 topics in this forum

1. "Cheese" to go with my chocolate mice

   By TrishCT, January 14, 2006
   • 14 replies
   • 3k views
   • 
   • ludja
   • January 23, 2006

2. "Chocolate Desserts" by Pierre Herme (Part 1) 1 2 3 4 24

   By SethG, November 19, 2004
   • 598 replies
   • 238.4k views
   • 
   • DiH
   • May 22, 2005

3. "Chocolate Desserts" by Pierre Herme (Part 2) 1 2 3 4 17

   By Patrick S, May 25, 2005
   • 415 replies
   • 82.6k views
   • 
   • FrogPrincesse
   • October 26, 2011

4. "Chocolate Obsession" 1 2

   By Trishiad, October 1, 2005
   • 41 replies
   • 8.3k views
   • 
   • merlicky
   • February 4, 2008

5. "Chocolates and Confections" by Peter Greweling (Part 2)

   By Spring, July 12, 2008
   • 6 replies
   • 1.2k views
   • 
   • Spring
   • July 12, 2008

6. "Choice Confections" and English Toffee

   By Josho, September 26, 2007   

   • Confections
   • 9 replies
   • 4.3k views
   • 
   • Kerry Beal
   • September 30, 2007

7. "Cook's Illustrated" Foolproof Pizza Crust 1 2

   By weinoo, December 20, 2010
   • 38 replies
   • 17.2k views
   • 
   • jsmeeker
   • December 28, 2010

8. "Cook's Illustrated" Perfect Whole-Wheat Bread

   By weinoo, April 12, 2011
   • 4 replies
   • 5.9k views
   • 
   • Lisa Shock
   • April 12, 2011

9. "Crottin" Wedding Cake

   By Swisskaese, April 9, 2004
   • 12 replies
   • 5.1k views
   • 
   • Swisskaese
   • May 1, 2004

10. "Default" Butter: Salted or Sweet? 1 2

    By waves2ya, January 19, 2005
    • 37 replies
    • 6.5k views
    • 
    • culinary bear
    • January 23, 2005

11. "Dry" butter 1 2

    By tan319, June 9, 2003
    • 26 replies
    • 23.7k views
    • 
    • DocDougherty
    • December 31, 2015

12. "English" toffee

    By yslee, January 21, 2005
    • 11 replies
    • 2.6k views
    • 
    • viva
    • January 23, 2005

13. "Euro" brand rolled fondant

    By alligande, January 22, 2008
    • 4 replies
    • 2.9k views
    • 
    • Alicia8870
    • January 24, 2008

14. "Fast and Easy Artisan Breads" by Judith Fertig

    By LRunkle, April 6, 2010
    • 6 replies
    • 2.8k views
    • 
    • dougal
    • April 24, 2010

15. "Fast" Ice Cream With Dry Ice 1 2

    By KennethT, September 23, 2008
    • 32 replies
    • 7.2k views
    • 
    • flacoman
    • December 2, 2008

16. "Fussy" Coffee Cake Recipe - What is the Goal?

    By Porthos, June 15, 2013
    • 4 replies
    • 3.3k views
    • 
    • Aloha Steve
    • June 15, 2013

17. "Gourmet" cream

    By MelissaH, December 27, 2007
    • 11 replies
    • 2.9k views
    • 
    • dougal
    • December 29, 2007

18. "Groovy" dessert

    By pastrymama, March 4, 2008
    • 17 replies
    • 3.5k views
    • 
    • pastrymama
    • March 11, 2008

19. "Help me with this recipe!" 1 2 3

    By Katie Nell, December 27, 2005
    • 65 replies
    • 10.3k views
    • 
    • Jaymes
    • March 14, 2012

20. "Mac" Machines

    By tan319, June 18, 2008
    • 2 replies
    • 1.7k views
    • 
    • tan319
    • June 18, 2008

21. "Maitre Chocolatier"

    By Stephanie Wallace, February 16, 2005   

    • Confections
    • 7 replies
    • 2.4k views
    • 
    • Stephanie Wallace
    • February 17, 2005

22. "Making Artisan Chocolates" by Andrew Shotts 1 2 3 4 7

    By choux, January 4, 2007
    • 158 replies
    • 52.1k views
    • 
    • RuthWells
    • November 24, 2011

23. "Modernist View of Plated Desserts" or

    By aidensnd2, March 9, 2005
    • 13 replies
    • 3.8k views
    • 
    • duckduck
    • March 15, 2005

24. "Panade" in cookies: have you used this?

    By cteavin, June 5, 2021
    • 7 replies
    • 1.6k views
    • 
    • jimb0
    • June 7, 2021

25. "Quenellable" lemon curd: any ideas?

    By aidensnd2, February 28, 2008
    • 19 replies
    • 10.4k views
    • 
    • JeanneCake
    • September 5