Pastry & Baking

6,278 topics in this forum

1. Chocolate Supplier in Malaysia

   By Kerry Beal, January 15, 2010
   • 2 replies
   • 3.4k views
   • 
   • Kerry Beal
   • January 15, 2010

2. Suckers/Lollipopps

   By Wendy DeBord, December 31, 2003
   • 18 replies
   • 3.4k views
   • 
   • Wendy DeBord
   • April 16, 2004

3. Nori Seaweed

   By filipe, February 8, 2006
   • 12 replies
   • 3.4k views
   • 
   • highchef
   • March 8, 2006

4. New Kitchenaid dough hook design

   By Scotty O, December 8, 2004
   • 10 replies
   • 3.4k views
   • 
   • Berlinsbreads
   • December 9, 2004

5. Vacuum inflated sugar bubble

   By daekkyn, July 18, 2014
   • 3 replies
   • 3.4k views
   • 
   • teonzo
   • July 18, 2014

6. Drowning in Figs!

   By Nancy in Pátzcuaro, August 8, 2017
   • 22 replies
   • 3.4k views
   • 
   • Nancy in Pátzcuaro
   • August 12, 2017

7. Rum Balls?

   By Marlene, December 18, 2003
   • 9 replies
   • 3.4k views
   • 
   • nicolekaplan
   • January 6, 2004

8. Tang Zhong Bread

   By ElsieD, September 24, 2014
   • 7 replies
   • 3.4k views
   • 
   • Anna N
   • September 26, 2014

9. Guiness-Molasses-Ginger cake

   By Moopheus, May 12, 2004
   • 9 replies
   • 3.4k views
   • 
   • Moopheus
   • May 13, 2004

10. Sponge cake recipes?

    By 42feed, February 5, 2004
    • 13 replies
    • 3.4k views
    • 
    • 42feed
    • February 6, 2004

11. Pie and Tart Crusts with baking powder

    By eatrustic, April 18, 2006
    • 9 replies
    • 3.4k views
    • 
    • sheetz
    • April 20, 2006

12. Chocolate modeling dough

    By Lior, February 26, 2008
    • 19 replies
    • 3.4k views
    • 
    • Lior
    • March 11, 2008

13. seeking recommendation for modeling clay

    By Wendy DeBord, April 2, 2003
    • 7 replies
    • 3.4k views
    • 
    • elyse
    • April 21, 2003

14. Sourdough in the freezer

    By borgr, June 12, 2016
    • 7 replies
    • 3.4k views
    • 
    • paul o' vendange
    • June 13, 2016

15. Gift Baskets/Bags

    By Ladybug, April 15, 2004
    • 22 replies
    • 3.4k views
    • 
    • Ladybug
    • April 23, 2004

16. Peach Freezer Jam

    By Sue Casey, August 14, 2011
    • 3 replies
    • 3.4k views
    • 
    • Nyleve Baar
    • August 15, 2011

17. La Brea Star Anise Bread - Recipe?

    By mgaretz, November 1, 2010
    • 1 reply
    • 3.4k views
    • 
    • mgaretz
    • November 12, 2010

18. What is a "standard size" for confectionery frames

    By lebowits, March 6, 2014
    • 9 replies
    • 3.4k views
    • 
    • pastrygirl
    • March 22, 2014

19. Crispy crust whole wheat bread?

    By Hassouni, October 22, 2011
    • 9 replies
    • 3.4k views
    • 
    • Panaderia Canadiense
    • October 23, 2011

20. Treats from Leftover Pastry Dough

    By jedovaty, November 10, 2019   

    • Bread
    • 9 replies
    • 3.4k views
    • 
    • jedovaty
    • January 13, 2020

21. Cheese Bread troubleshooting

    By KevinS, June 1, 2008
    • 17 replies
    • 3.4k views
    • 
    • judec
    • June 3, 2008

22. Pictorial on "Magic Dough"

    By K8memphis, November 27, 2006
    • 18 replies
    • 3.4k views
    • 
    • Lindacakes
    • November 29, 2006

23. Any Suggestions on a Guitar Exchange?

    By Truffle Guy, December 27, 2007
    • 12 replies
    • 3.4k views
    • 
    • Kerry Beal
    • January 8, 2008

24. Novice wanting to make strawberry mousse

    By toni, March 8, 2006
    • 11 replies
    • 3.4k views
    • 
    • jgarner53
    • March 20, 2006

25. Gilded Nuts

    By tedwin, January 3, 2011   

    • Confections
    • 6 replies
    • 3.4k views
    • 
    • DerekW
    • January 7, 2011