China: Cooking & Baking

845 topics in this forum

1. Chiuchow Cuisine

   By nickrey, February 2, 2011
   • 15 replies
   • 9.5k views
   • 
   • nickrey
   • April 20, 2012

2. International Chinese Food 1 2

   By Utenya, January 14, 2009
   • 30 replies
   • 9.4k views
   • 
   • pat_00
   • March 10, 2009

3. Yunnan ham

   By SteveW, December 27, 2003
   • 20 replies
   • 9.4k views
   • 
   • Craigm
   • March 4, 2005

4. Vinegar Pig Trotter - Recipe Refinement

   By jhirshon, October 19, 2006
   • 13 replies
   • 9.4k views
   • 
   • liuzhou
   • October 23, 2006

5. Chinese Soupy dessert (糖水)

   By Cookwithlove, July 27, 2008
   • 13 replies
   • 9.4k views
   • 
   • Ce'nedra
   • November 3, 2008

6. Chinese duck eggs 1 2

   By Kerouac1964, March 31, 2003
   • 33 replies
   • 9.3k views
   • 
   • jobean
   • September 21, 2007

7. Pictorial: Fried Bass with Tofu Sheets (Sticks)

   By hzrt8w, May 28, 2006
   • 8 replies
   • 9.3k views
   • 
   • Dejah
   • November 22, 2007

8. Chinese Salads: Do they exist? 1 2 3

   By eatingwitheddie, May 28, 2003
   • 50 replies
   • 9.2k views
   • 
   • Gastro888
   • February 9, 2005

9. Chicken Feet Experiment

   By Dejah, October 31, 2013
   • 6 replies
   • 9.2k views
   • 
   • loki
   • August 29, 2015

10. Failed Chinese tea eggs

    By gfweb, January 19, 2012
    • 18 replies
    • 9.2k views
    • 
    • Carolyn Phillips
    • January 31, 2012

11. Tapioca Drinks (Boba and others) 1 2

    By eatingwitheddie, June 22, 2003
    • 27 replies
    • 9.2k views
    • 
    • Seitch
    • August 4, 2005

12. Tung kwai

    By Vanessa, February 21, 2003
    • 9 replies
    • 9.2k views
    • 
    • trillium
    • March 28, 2003

13. Potatoes in Chinese Cooking

    By nakji, September 5, 2010
    • 14 replies
    • 9.1k views
    • 
    • Will
    • October 21, 2010

14. Mian bao

    By shinju, April 16, 2010
    • 7 replies
    • 9.1k views
    • 
    • Fengyi
    • May 15, 2010

15. How to throw a dinner party w/chinese food 1 2

    By Popcorn, April 28, 2005
    • 38 replies
    • 9k views
    • 
    • hzrt8w
    • June 9, 2005

16. Egg and Tomato

    By nakji, November 20, 2010
    • 12 replies
    • 8.9k views
    • 
    • CFT
    • January 18, 2011

17. Pictorial: Mussels Stir-Fried with Thai Basil

    By hzrt8w, July 24, 2006
    • 1 reply
    • 8.9k views
    • 
    • Radio7
    • July 24, 2006

18. Beef Tendons

    By Dejah, December 22, 2007
    • 7 replies
    • 8.9k views
    • 
    • Fugu
    • December 25, 2007

19. Bailing Mushrooms

    By Dejah, May 18, 2007
    • 13 replies
    • 8.9k views
    • 
    • Ben Hong
    • May 27, 2007

20. e-fu noodles w/egg creamy sauce

    By kangarool, March 21, 2007
    • 8 replies
    • 8.9k views
    • 
    • peony
    • March 22, 2007

21. Status of canned dace ban

    By CFT, March 18, 2010
    • 2 replies
    • 8.8k views
    • 
    • -Raven-
    • April 25, 2010

22. Radish/Turnip Cake

    By aznsailorboi, May 30, 2012
    • 11 replies
    • 8.8k views
    • 
    • hzrt8w
    • August 25, 2012

23. BBC - broad bean, bean curd and Chinese chutney

    By AdrianB, February 8, 2009
    • 3 replies
    • 8.8k views
    • 
    • AdrianB
    • February 16, 2009

24. cold weather cooking 1 2 3

    By trillium, January 5, 2004
    • 51 replies
    • 8.8k views
    • 
    • Susan G
    • February 20, 2004

25. Five Spice Powder

    By liuzhou, February 9, 2017
    • 11 replies
    • 8.7k views
    • 
    • Shalmanese
    • February 14, 2017