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Welcome Our New Members!

A forum for new members (those with fewer than ten posts) to introduce themselves.

Forum Rules

This forum is for new members (those with fewer than ten posts) to introduce themselves. Experienced members may welcome new members here, but may not start new topics. Introductions should focus on food and drink, and should not ask questions more appropriate for general forums discussion. Topics automatically close after seven days.

709 topics in this forum

  1. Hello from England

    By kchandler,
    • 5 replies
    • 1k views

  2. Kindred spirits!

    By Wisp,
    • 8 replies
    • 2.5k views

  3. Hi there!

    By lady_c_makes,
    • 4 replies
    • 872 views

  4. Glad to have found you!

    By The other Sven,
    • 5 replies
    • 1.5k views

  5. Hi, Isabella here

    By isabella76,
    • 3 replies
    • 814 views

  6. Greetings from NYC!

    By onorland,
    • 3 replies
    • 660 views

  7. Hello from Ottawa!

    By Jennifer M.,
    • 4 replies
    • 1k views

  8. Food, Wine, and Liquor Should be an Experience

    By Turin Hurinyan,
    • 0 replies
    • 635 views

  9. Howdy everyone! Croatia here

    By Dejan,
    • 13 replies
    • 1.1k views

  10. Greetings from the North Shore of MA

    By MassWineGuy,
    • 2 replies
    • 1.1k views

  11. Greetings from Ontario Canada

    By Jade S,
    • 12 replies
    • 1.3k views

  12. Hello fellow foodies

    By elizzy,
    • 3 replies
    • 1.1k views

  13. Newbie post

    By PadreANT,
    • 6 replies
    • 1.5k views

  14. New to the forum

    By InfinityCandies,
    • 3 replies
    • 1k views

  15. New foodie

    By alexburt,
    • 3 replies
    • 690 views

  16. Hello :)

    By AnC,
    • 3 replies
    • 707 views
    • AnC
    • AnC

  17. newbie

    By ThisIsEarls,
    • 3 replies
    • 808 views

  18. Introduction

    By Alexsamuel,
    • 2 replies
    • 1.1k views

  19. I am new here

    By payok,
    • 4 replies
    • 1k views

  20. Hello everyone!

    By sarahblumfeld,
    • 3 replies
    • 698 views

  21. Greetings from California

    By DaveCee,
    • 9 replies
    • 1.2k views

  22. From Argentina with Love

    By Synerge,
    • 4 replies
    • 931 views

  23. Texas BBQ, Fermenting Food/Drinks, and Mixology; Sous Vide & Combi-Oven Cooking (What are your current interests?)

    By Jon S,
    • 11 replies
    • 1.5k views

  24. How do you do

    By Robbie2000,
    • 3 replies
    • 758 views

  25. Novice chocolatier

    By choc.frogs,
    • 4 replies
    • 993 views
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