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Italy: Cooking & Baking

Ingredients, recipes, sources, and techniques for the cooking and baking of Italy.


339 topics in this forum

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  1. Italian Oysters?

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  2. Orzo vs Pignolina

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  3. Agnolotti 1 2

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  4. Strange Fruit 1 2

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  5. Coppa Salume

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  6. Italian sausage

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  7. Vegan risotto 1 2

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  8. Casoncelli

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  9. Cotechino 1 2

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  10. Salone coverage 1 2

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