Italy: Cooking & Baking

340 topics in this forum

1. Best wine shop around Alba?

   By goofy md, April 23, 2004
   • 9 replies
   • 8.7k views
   • 
   • Bill Klapp
   • May 4, 2004

2. Feast Day of John the Baptist

   By Pontormo, June 12, 2006
   • 12 replies
   • 8.7k views
   • 
   • srhcb
   • June 26, 2006

3. What's your favorite Italian meal and why? 1 2

   By PM1111, October 4, 2002
   • 44 replies
   • 8.7k views
   • 
   • vmilor
   • January 31, 2003

4. Spaghetti Aglio e Olio (garlic and oil)

   By Cookwithlove, July 22, 2010
   • 8 replies
   • 8.6k views
   • 
   • IndyRob
   • July 27, 2018

5. Pasta "alla marinara" 1 2

   By ghostrider, June 5, 2006
   • 32 replies
   • 8.6k views
   • 
   • docsconz
   • June 7, 2006

6. secret spaghetti sauce recipe

   By mama24, September 11, 2003
   • 20 replies
   • 8.5k views
   • 
   • tryska
   • November 12, 2003

7. Making Mortadella and other classic Italian cured-meat products

   By chopjwu12, November 19, 2002
   • 11 replies
   • 8.4k views
   • 
   • Kerouac1964
   • November 25, 2002

8. Stuffed pumpkin flowers

   By Bageless, June 22, 2003
   • 18 replies
   • 8.4k views
   • 
   • Bill Klapp
   • July 9, 2003

9. Italian Oysters?

   By Recoil Rob, October 17, 2008
   • 4 replies
   • 8.3k views
   • 
   • KateinChicago
   • October 17, 2008

10. Lemon in Italian red sauce?

    By steakas, February 27, 2005
    • 17 replies
    • 8.3k views
    • 
    • steakas
    • March 1, 2005

11. Orzo vs Pignolina

    By gsevelle, May 10, 2015
    • 3 replies
    • 8.1k views
    • 
    • liuzhou
    • May 13, 2017

12. Strange Fruit 1 2

    By tsquare, November 12, 2004
    • 33 replies
    • 8k views
    • 
    • endless autumn
    • December 8, 2004

13. Coppa Salume

    By thebartrainer, May 23, 2006
    • 12 replies
    • 8k views
    • 
    • jmolinari
    • May 27, 2006

14. What is Italian American Cuisine 1 2

    By Craig Camp, March 20, 2003
    • 32 replies
    • 7.9k views
    • 
    • Jason Perlow
    • March 24, 2003

15. Agnolotti 1 2

    By Bond Girl, October 18, 2005
    • 31 replies
    • 7.8k views
    • 
    • Vadouvan
    • December 8, 2006

16. Italian sausage

    By Adam Balic, January 30, 2003
    • 22 replies
    • 7.7k views
    • 
    • rezcook
    • November 2, 2007

17. Casoncelli

    By Zeb A, February 11, 2003
    • 7 replies
    • 7.6k views
    • 
    • Zeb A
    • February 17, 2003

18. Italian Regional Picnic Food

    By Pontormo, May 28, 2007
    • 17 replies
    • 7.6k views
    • 
    • markemorse
    • April 12, 2008

19. Consuming Italy Abroad: What Can You Buy or Grow? 1 2

    By Pontormo, August 1, 2006
    • 35 replies
    • 7.6k views
    • 
    • Mottmott
    • December 4, 2006

20. A visit to the fish market in Venice (Rialto)

    By athinaeos, August 21, 2008
    • 19 replies
    • 7.5k views
    • 
    • Jon Savage
    • December 23, 2008

21. Calamintha nepeta/mentuccia romana

    By trillium, August 7, 2006
    • 14 replies
    • 7.5k views
    • 
    • StevenC
    • August 22, 2006

22. Can Truly Good Italian Food Travel? 1 2

    By robert brown, April 12, 2003
    • 49 replies
    • 7.4k views
    • 
    • Adam Balic
    • April 15, 2003

23. Cotechino 1 2

    By Kevin72, December 1, 2004
    • 29 replies
    • 7.3k views
    • 
    • Kevin72
    • January 9, 2005

24. Opinions on and Uses for Cottechino?

    By Underfoot, December 8, 2007
    • 14 replies
    • 7.3k views
    • 
    • PaoloF
    • March 17, 2008

25. Asian groceries in Siena or Florence

    By I_call_the_duck, August 20, 2007
    • 11 replies
    • 7.3k views
    • 
    • I_call_the_duck
    • September 30, 2007