Cooking

9,589 topics in this forum

1. Cheese-making 1 2 3 4 16

   By Bouland, July 27, 2002
   • 381 replies
   • 135.1k views
   • 
   • Acelestialobject
   • February 5, 2025

2. Preserved Lemons 1 2 3 4 13

   By Suvir Saran, July 26, 2002
   • 323 replies
   • 114.8k views
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   • Pete Fred
   • October 27, 2024

3. Taro taro taro

   By Suzanne F, July 25, 2002
   • 16 replies
   • 6k views
   • 
   • nakji
   • May 19, 2010

4. ox tails: Tips & Techniques 1 2 3

   By bunny, July 25, 2002
   • 52 replies
   • 13.9k views
   • 
   • gsquared
   • October 31, 2006

5. The pan-flipping trick thingy 1 2

   By Fat Guy, July 25, 2002
   • 48 replies
   • 9.1k views
   • 
   • Adam Balic
   • June 22, 2004

6. Big Onions

   By Fat Guy, July 24, 2002
   • 8 replies
   • 2.7k views
   • 
   • mynamejoe
   • July 25, 2002

7. Veggie Burger Approaches and Recipes 1 2 3

   By Fat Guy, July 24, 2002
   • 64 replies
   • 25.1k views
   • 
   • Darienne
   • November 6, 2015

8. Artichokes 1 2 3 4 8

   By Jaymes, July 24, 2002
   • 180 replies
   • 33.4k views
   • 
   • haresfur
   • September 15, 2020

9. Pulled Pork

   By Paulazuchef, July 23, 2002
   • 10 replies
   • 2.8k views
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   • Paulazuchef
   • July 25, 2002

10. Curry Chicken Salad 1 2

    By Blue Heron, July 22, 2002
    • 43 replies
    • 6.8k views
    • 
    • Miriam Kresh
    • May 22, 2006

11. What do you think of skate? 1 2 3 4 5

    By Saffy, July 22, 2002
    • 124 replies
    • 30.6k views
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    • Domestic Goddess
    • January 19, 2007

12. Mutton! 1 2 3

    By Jonathan Day, July 22, 2002
    • 55 replies
    • 7.5k views
    • 
    • Champagne Sadie
    • February 16, 2006

13. Geoduck

    By tommy, July 21, 2002
    • 17 replies
    • 6k views
    • 
    • little ms foodie
    • August 20, 2004

14. Pressed sandwiches

    By Ron Johnson, July 17, 2002
    • 20 replies
    • 5.3k views
    • 
    • Rail Paul
    • August 2, 2002

15. Seeking advice on Salting and dry roasting nuts

    By Kerouac1964, July 16, 2002
    • 7 replies
    • 3.6k views
    • 
    • Suvir Saran
    • July 27, 2002

16. Freezing pre-soaked beans?

    By VMBrasseur, July 15, 2002
    • 8 replies
    • 20.9k views
    • 
    • tony h
    • July 16, 2002

17. Creamed corn, anyone? 1 2

    By stagis, July 15, 2002
    • 29 replies
    • 11.3k views
    • 
    • onrushpam
    • August 26, 2007

18. Off-Heat Poaching

    By carla, July 12, 2002
    • 11 replies
    • 3.3k views
    • 
    • Jinmyo
    • July 15, 2002

19. Fresh herbs 1 2

    By cakewalk, July 12, 2002
    • 39 replies
    • 6.9k views
    • 
    • Stone
    • July 26, 2002

20. Accompaniments for kasha kishke 1 2

    By Wilfrid, July 10, 2002
    • 30 replies
    • 6.6k views
    • 
    • LaNiña
    • July 12, 2002

21. Making the Best Hamburger 1 2 3 4

    By tommy, July 10, 2002
    • 89 replies
    • 31.8k views
    • 
    • ChrisTaylor
    • September 16, 2012

22. This weeks menu 1 2 3 4 6

    By ngatti, July 10, 2002
    • 140 replies
    • 16.4k views
    • 
    • Liza
    • January 31, 2003

23. i need your help (sample menu)

    By bunny, July 9, 2002
    • 23 replies
    • 4.2k views
    • 
    • Suzanne F
    • September 16, 2002

24. Oodles of Noodles 1 2

    By it aint easy being cheesy, July 9, 2002
    • 26 replies
    • 4.5k views
    • 
    • Saffy
    • August 17, 2002

25. Black olive sauce and preserved lemons

    By nyfirepatrolchef, July 9, 2002
    • 9 replies
    • 3.2k views
    • 
    • PaulaJ
    • July 10, 2002