Cooking

9,582 topics in this forum

1. TDG: Three White Powders

   By Fat Guy, March 14, 2003
   • 19 replies
   • 3.2k views
   • 
   • Fat Guy
   • March 17, 2003

2. Wagyu Beef

   By Chef/Writer Spencer, March 14, 2003
   • 10 replies
   • 3k views
   • 
   • Jon Tseng
   • March 16, 2003

3. TDG: Introducing "The Compulsive Cook"

   By Fat Guy, February 27, 2003
   • 15 replies
   • 2.5k views
   • 
   • Seatern
   • March 13, 2003

4. Postpartum Meals

   By LBNoble, March 10, 2003
   • 20 replies
   • 2.4k views
   • 
   • sparrowgrass
   • March 13, 2003

5. Braised cabbage

   By guajolote, March 11, 2003
   • 7 replies
   • 1.6k views
   • 
   • fyfas
   • March 12, 2003

6. Culture Combo/Clash

   By CooksQuest, March 10, 2003
   • 6 replies
   • 1.6k views
   • 
   • Jaymes
   • March 11, 2003

7. Cucumbers

   By fyfas, March 10, 2003
   • 13 replies
   • 1.8k views
   • 
   • fyfas
   • March 11, 2003

8. Rack of Lamb in Port Wine Reduction w/ Blue Cheese

   By Stone, March 10, 2003
   • 12 replies
   • 2.5k views
   • 
   • Stone
   • March 11, 2003

9. Cooking with Breakfast Cereal

   By Varmint, March 9, 2003
   • 12 replies
   • 2.3k views
   • 
   • Rhea_S
   • March 10, 2003

10. Fermenting sausage 1 2

    By mamster, March 4, 2003   

    • Charcuterie
    • 35 replies
    • 4.4k views
    • 
    • bobdavis
    • March 10, 2003

11. Help Me Save My Pea Soup

    By Haggis, March 6, 2003
    • 10 replies
    • 6.3k views
    • 
    • Haggis
    • March 8, 2003

12. street food

    By torakris, March 5, 2003
    • 9 replies
    • 1.9k views
    • 
    • Liz Johnson
    • March 6, 2003

13. chicken fried steak 1 2

    By torakris, March 5, 2003
    • 30 replies
    • 3.6k views
    • 
    • Huevos del Toro
    • March 6, 2003

14. Leftover steak

    By Sandra Levine, March 3, 2003
    • 16 replies
    • 2.7k views
    • 
    • Sandra Levine
    • March 6, 2003

15. Crawfish Shells

    By Huevos del Toro, March 5, 2003
    • 9 replies
    • 2k views
    • 
    • Matt Seeber
    • March 5, 2003

16. Smokin' diary 1 2 3 4

    By Dave the Cook, October 20, 2002
    • 76 replies
    • 10.3k views
    • 
    • col klink
    • March 4, 2003

17. How do you make an Emulsion!?!?! 1 2

    By awbrig, September 7, 2002
    • 30 replies
    • 8.5k views
    • 
    • nightscotsman
    • March 4, 2003

18. frozen salmon

    By nwells, March 3, 2003
    • 8 replies
    • 1.8k views
    • 
    • nwells
    • March 4, 2003

19. Hard Boiled Eggs 1 2 3

    By Rosie, August 9, 2001
    • 53 replies
    • 10k views
    • 
    • hedgehog
    • March 4, 2003

20. The Shoulder Bone's Connected To The

    By Stone, March 2, 2003
    • 24 replies
    • 2.5k views
    • 
    • Stone
    • March 3, 2003

21. Roast Beef 1 2

    By Miss J, February 11, 2003
    • 35 replies
    • 4.8k views
    • 
    • Miss J
    • March 3, 2003

22. Seasoning/Rub for Angus Ribeye Roast

    By Wimpy, March 2, 2003
    • 13 replies
    • 4.3k views
    • 
    • elyse
    • March 2, 2003

23. Jasmine Rice

    By awbrig, February 27, 2003
    • 8 replies
    • 2.8k views
    • 
    • snowangel
    • March 2, 2003

24. big, frozen block of squid

    By guajolote, February 28, 2003
    • 5 replies
    • 2.8k views
    • 
    • Bux
    • March 1, 2003

25. Mystery Basket of a different type

    By snowangel, February 28, 2003
    • 6 replies
    • 1.4k views
    • 
    • helenas
    • March 1, 2003