Cooking

9,579 topics in this forum

1. Fruit as sorbet containers ... pretty but tasty?

   By Gifted Gourmet, July 24, 2005
   • 15 replies
   • 2.8k views
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   • Mooshmouse
   • October 18, 2005

2. Vermouth as a White Wine Substitute?

   By rexreed, October 6, 2005
   • 17 replies
   • 8.1k views
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   • mhadam
   • October 17, 2005

3. Can I feed my baby miso soup?

   By LJFATS, October 14, 2005
   • 10 replies
   • 38.3k views
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   • scovilleFiend
   • October 17, 2005

4. Roasted Pig

   By Markian, August 10, 2005
   • 13 replies
   • 6k views
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   • maher
   • October 17, 2005

5. Cranberry beans 1 2

   By Wilfrid, September 19, 2002
   • 37 replies
   • 9.2k views
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   • rancho_gordo
   • October 15, 2005

6. A Bed of Roses seasoning?

   By Pat W, October 14, 2005
   • 8 replies
   • 3.9k views
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   • Pat W
   • October 15, 2005

7. It's All About The Etrogs

   By Jason Perlow, September 25, 2004
   • 14 replies
   • 10.6k views
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   • wesza
   • October 15, 2005

8. Preserving perilla leaves

   By trillium, July 19, 2004
   • 10 replies
   • 5.6k views
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   • touaregsand
   • October 13, 2005

9. green cherry tomatos?

   By cjs, October 8, 2005
   • 8 replies
   • 1.7k views
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   • sadistick
   • October 13, 2005

10. Early Thanksgiving...

    By zeffer81, October 9, 2005
    • 8 replies
    • 1.8k views
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    • zeffer81
    • October 13, 2005

11. Green Tomato Season

    By rickmartin, July 2, 2004
    • 21 replies
    • 3.3k views
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    • IrishCream
    • October 12, 2005

12. Apathetic Cook

    By artisan02, October 10, 2005
    • 9 replies
    • 2k views
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    • Marlene
    • October 11, 2005

13. greyish- blue lobster stock

    By Luckylies, October 10, 2005
    • 7 replies
    • 3.3k views
    • 
    • FabulousFoodBabe
    • October 11, 2005

14. Help - advice needed!

    By Shelley G., October 10, 2005
    • 7 replies
    • 2.2k views
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    • Shelley G.
    • October 10, 2005

15. Thanksgiving Challenge

    By Rebel Rose, September 26, 2005
    • 12 replies
    • 2.2k views
    • 
    • jamiemaw
    • October 10, 2005

16. Your favorite mushroom dishes 1 2 3

    By helenas, January 31, 2003
    • 62 replies
    • 11.4k views
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    • eje
    • October 10, 2005

17. Langoustine tortellini

    By MobyP, October 7, 2005
    • 22 replies
    • 4k views
    • 
    • MobyP
    • October 9, 2005

18. a gallon bag of chopped onion

    By chezcherie, October 7, 2005
    • 20 replies
    • 2.4k views
    • 
    • chezcherie
    • October 8, 2005

19. Muscovy Duck

    By Viola da gamba, September 26, 2005
    • 15 replies
    • 3.7k views
    • 
    • Viola da gamba
    • October 7, 2005

20. Lemon-caper sauce

    By Malawry, October 5, 2005
    • 12 replies
    • 3k views
    • 
    • chefboy24
    • October 6, 2005

21. Optimum Chicken Reduction Recipe?

    By mudbug, October 5, 2005
    • 5 replies
    • 1.8k views
    • 
    • mudbug
    • October 6, 2005

22. cheap food creations for the dorm 1 2

    By happytechnogirl, July 31, 2005
    • 27 replies
    • 5k views
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    • jkonick
    • October 6, 2005

23. The Chipotle Topic 1 2

    By hazardnc, December 6, 2004
    • 34 replies
    • 4.7k views
    • 
    • k43
    • October 5, 2005

24. the tuna melt 1 2 3 4

    By glenn, September 12, 2005
    • 87 replies
    • 11.8k views
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    • Maison Rustique
    • October 5, 2005

25. Vertically Roasted Chicken

    By Berlinsbreads, October 3, 2005
    • 14 replies
    • 5.7k views
    • 
    • irodguy
    • October 4, 2005