Cooking

9,590 topics in this forum

1. Grilling/cooking steaks and hamburgers

   By Evan, May 18, 2005
   • 12 replies
   • 3k views
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   • deltadoc
   • May 20, 2005

2. Sprouts! How do I love thee . . .

   By Ellen Shapiro, May 17, 2003
   • 15 replies
   • 3k views
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   • Beebs
   • September 4, 2008

3. Tartar Sauce

   By Nanmeade, November 10, 2002
   • 6 replies
   • 3k views
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   • Jaymes
   • November 10, 2002

4. Tandoori duck breast with duck skin crackling and other feasts of the

   By Zacky, November 1, 2010
   • 4 replies
   • 3k views
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   • Zacky
   • November 2, 2010

5. Sweet Pea Clusters

   By Anonymous Modernist 3281, February 27, 2013
   • 5 replies
   • 3k views
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   • Zmaster
   • March 24, 2018

6. Help with fried shallots

   By jfilmm, October 23, 2006
   • 4 replies
   • 3k views
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   • Khadija
   • October 24, 2006

7. Consommé

   By thelastsupper, August 19, 2003
   • 14 replies
   • 3k views
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   • Oreganought
   • August 20, 2003

8. Xanthan Gum and Pectin Recipes

   By FerranHomaroHestonWylieGrant, October 9, 2007
   • 3 replies
   • 3k views
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   • FerranHomaroHestonWylieGrant
   • October 10, 2007

9. Jicama question

   By Doodad, November 28, 2007
   • 15 replies
   • 3k views
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   • heidih
   • December 3, 2007

10. promet fish

    By Lyle, March 10, 2004
    • 11 replies
    • 3k views
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    • phaelon56
    • March 15, 2004

11. Ancho powder

    By baroness, September 28, 2007
    • 12 replies
    • 3k views
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    • budrichard
    • October 1, 2007

12. Buffalo Nuggets at Home

    By mark922, June 14, 2004
    • 5 replies
    • 3k views
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    • Anna N
    • June 16, 2004

13. Chicken in a Pot with Lemon Orzo - Nigella Lawson/NYT

    By MaryIsobel, August 30, 2023
    • 5 replies
    • 3k views
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    • blue_dolphin
    • August 31, 2023

14. It's 10 degrees, it's snowing, what's on your Weber/Egg...)?

    By rotuts, December 15, 2013
    • 9 replies
    • 3k views
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    • pbear
    • December 24, 2013

15. The Passover Challenge

    By DanM, April 5, 2012
    • 11 replies
    • 3k views
    • 
    • DanM
    • April 9, 2012

16. Freezing ginger

    By bobmac, December 15, 2004
    • 18 replies
    • 3k views
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    • andiesenji
    • March 8, 2005

17. Butter and cream

    By Margaret Pilgrim, August 3, 2002
    • 12 replies
    • 3k views
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    • Kim WB
    • August 6, 2002

18. Grilling Sweet Potatos...

    By Fay Jai, April 6, 2007
    • 5 replies
    • 3k views
    • 
    • Lisa1349
    • April 12, 2007

19. Help with Vegetarian menu please!

    By Xenochef, August 28, 2002
    • 7 replies
    • 3k views
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    • Pitter
    • August 28, 2002

20. Cordon Bleu Cooking Course

    By robyn, January 5, 2005
    • 16 replies
    • 3k views
    • 
    • robyn
    • January 31, 2005

21. Kitchen Style

    By Mottmott, January 10, 2004
    • 20 replies
    • 3k views
    • 
    • Hest88
    • January 12, 2004

22. Help with menu

    By CatPoet, June 23, 2014
    • 23 replies
    • 3k views
    • 
    • CatPoet
    • June 26, 2014

23. Confit de Porc

    By A Patric, October 30, 2006
    • 11 replies
    • 3k views
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    • jfilmm
    • October 31, 2006

24. "Inner Beauty" knockoff discussion thread

    By Dakki, March 22, 2011
    • 6 replies
    • 3k views
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    • FoodMuse
    • January 17, 2012

25. Quick Gravy

    By Stone, September 17, 2002
    • 13 replies
    • 3k views
    • 
    • Jinmyo
    • September 17, 2002