Cooking

9,586 topics in this forum

1. Practicality of a roaster with domed lid?

   By vkrn, October 14, 2006
   • 9 replies
   • 19.4k views
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   • alanamoana
   • October 15, 2006

2. I need your help. 1 2

   By eSkillet.com, October 12, 2006
   • 31 replies
   • 6.8k views
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   • Omnivor
   • October 21, 2006

3. Slow-roasted, brined, pulled pork 1 2

   By jonnymikes, October 12, 2006
   • 45 replies
   • 22.9k views
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   • BadRabbit
   • December 7, 2011

4. Dull Microplanes

   By Teri Everitt, October 12, 2006
   • 7 replies
   • 17.4k views
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   • andiesenji
   • October 7, 2016

5. Lobster dishes

   By MiFi, October 12, 2006
   • 19 replies
   • 5.1k views
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   • fyfas
   • March 2, 2007

6. Cheese Broccoli Soup..mmmm

   By LindsayAnn, October 11, 2006
   • 3 replies
   • 2.1k views
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   • Shalmanese
   • October 23, 2006

7. goose liver ravioli

   By James Satriano, October 11, 2006
   • 16 replies
   • 3.3k views
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   • Vadouvan
   • October 14, 2006

8. Grill Pans - Le Crueset & Batali

   By CanadianBakin', October 11, 2006
   • 15 replies
   • 4.8k views
   • 
   • brucedelta
   • October 16, 2006

9. Trio of confits advice

   By jfilmm, October 11, 2006
   • 13 replies
   • 2.8k views
   • 
   • jfilmm
   • October 17, 2006

10. Zuni Roast Chicken & Bread Salad

    By Carolyn Tillie, October 11, 2006
    • 4 replies
    • 2.3k views
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    • LindaK
    • October 17, 2006

11. Alaska Spot Prawns

    By Abra, October 11, 2006
    • 15 replies
    • 7.3k views
    • 
    • vice
    • April 29, 2011

12. Cooking "Bland" - Is there any hope for taste?

    By PaniniGuy, October 11, 2006
    • 11 replies
    • 2.2k views
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    • annecros
    • October 11, 2006

13. Fajitas flavor question

    By 007bond-jb, October 10, 2006
    • 5 replies
    • 4.1k views
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    • Bill Miller
    • October 11, 2006

14. Boil those potatoes! 1 2

    By ned, October 10, 2006
    • 36 replies
    • 8.8k views
    • 
    • Grub
    • October 21, 2006

15. Dinner II: The Gallery of Regrettable Foods (Part 2) 1 2 3 4 21

    By snowangel, October 10, 2006
    • 513 replies
    • 84.1k views
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    • liuzhou
    • November 22, 2023

16. Neal's Yard Stilton

    By johnjohn, October 9, 2006
    • 14 replies
    • 2.6k views
    • 
    • ravelda
    • October 11, 2006

17. Escargot Recipes?

    By Mano, October 9, 2006
    • 6 replies
    • 4.3k views
    • 
    • Ann_T
    • October 10, 2006

18. BLT

    By emsny, October 8, 2006
    • 10 replies
    • 3k views
    • 
    • srhcb
    • October 9, 2006

19. When is uni in season?

    By LordBalthazar, October 7, 2006
    • 8 replies
    • 37k views
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    • Shellback
    • October 10, 2006

20. Pretty, identifiable cheeses

    By Malawry, October 6, 2006
    • 10 replies
    • 2.9k views
    • 
    • Malawry
    • October 8, 2006

21. garlic bread 1 2

    By torakris, October 5, 2006
    • 36 replies
    • 6.9k views
    • 
    • Octaveman
    • October 9, 2006

22. Salmon Head Soup!

    By Sam Salmon, October 5, 2006
    • 4 replies
    • 4.4k views
    • 
    • Sam Salmon
    • October 8, 2006

23. Raspberry parfait thingy I made

    By JLam, October 5, 2006
    • 4 replies
    • 2k views
    • 
    • racheld
    • October 6, 2006

24. Savory caramel sauce

    By JLam, October 5, 2006
    • 7 replies
    • 3.5k views
    • 
    • Swisskaese
    • October 5, 2006

25. Colloidal gels

    By s_sevilla, October 5, 2006
    • 2 replies
    • 1.5k views
    • 
    • BryanZ
    • October 5, 2006