Cooking

9,585 topics in this forum

1. NYE for 10 in the snow

   By StanSherman, December 28, 2007
   • 5 replies
   • 2k views
   • 
   • StanSherman
   • December 29, 2007

2. Cooking on a Train

   By Carolyn Tillie, December 28, 2007
   • 7 replies
   • 2.5k views
   • 
   • Carolyn Tillie
   • December 28, 2007

3. Renaissance Faire Garlic Mushrooms

   By lovkel, December 26, 2007
   • 2 replies
   • 4.8k views
   • 
   • lovkel
   • December 28, 2007

4. Culinary Herbs

   By Cookwithlove, December 28, 2007
   • 0 replies
   • 1.3k views
   • 
   • Cookwithlove
   • December 28, 2007

5. Tartiflette & Reblochon Cheese

   By Shel_B, December 21, 2007
   • 15 replies
   • 14k views
   • 
   • gariotin
   • December 27, 2007

6. Dinner Party Advice

   By dkps_2000, December 26, 2007
   • 2 replies
   • 1.8k views
   • 
   • dkps_2000
   • December 27, 2007

7. NYT's video – Orange Confit

   By newsbabe, December 21, 2007
   • 13 replies
   • 6.5k views
   • 
   • lovebenton0
   • December 27, 2007

8. Beef Tenderloin 1 2

   By paulraphael, December 23, 2006
   • 38 replies
   • 31.8k views
   • 
   • zenpup
   • December 26, 2007

9. Silver Palate Cookbook Chicken Marbella

   By tirgoddess, December 7, 2007
   • 3 replies
   • 3.2k views
   • 
   • dockhl
   • December 26, 2007

10. Smoked Xmas Ham

    By Prawncrackers, December 21, 2007
    • 9 replies
    • 3.9k views
    • 
    • Prawncrackers
    • December 26, 2007

11. Dry Aged Rib Roast: Cooking options

    By jono, December 25, 2007
    • 1 reply
    • 1.6k views
    • 
    • rooftop1000
    • December 26, 2007

12. Cooking a Roast Without an Oven

    By oneidaone, December 23, 2007
    • 7 replies
    • 2.2k views
    • 
    • Soupcon
    • December 25, 2007

13. Fish Head

    By Soup, December 22, 2007
    • 9 replies
    • 2.8k views
    • 
    • Fugu
    • December 25, 2007

14. Brining Cooked Shrimp

    By zenpup, December 23, 2007
    • 2 replies
    • 5.8k views
    • 
    • rooftop1000
    • December 24, 2007

15. The Chemistry of Flavor Extraction

    By OliverN, December 23, 2007
    • 5 replies
    • 2.7k views
    • 
    • rooftop1000
    • December 23, 2007

16. 5.5 Pound Pork Loin With Skin

    By constanela, December 22, 2007
    • 2 replies
    • 2.3k views
    • 
    • daves
    • December 23, 2007

17. What is your most requested recipe? 1 2 3

    By llc45, August 24, 2007
    • 53 replies
    • 13.6k views
    • 
    • Natho
    • December 23, 2007

18. Nantucket scallops

    By hathor, December 3, 2007
    • 12 replies
    • 2.9k views
    • 
    • hathor
    • December 22, 2007

19. CRAVING taramasalata - help!

    By MicBacchus, December 22, 2007
    • 1 reply
    • 1.7k views
    • 
    • feedmec00kies
    • December 22, 2007

20. Home Menu Ideas

    By Intellidepth, December 21, 2007
    • 1 reply
    • 1.5k views
    • 
    • Intellidepth
    • December 22, 2007

21. Six Dozen Eggs

    By MissMegan, December 21, 2007
    • 13 replies
    • 3.1k views
    • 
    • djyee100
    • December 22, 2007

22. Salt as a cooking vessel

    By TAPrice, September 8, 2007
    • 10 replies
    • 3.7k views
    • 
    • KLwood
    • December 22, 2007

23. Blumenthal steak recipe?

    By Dante, December 21, 2007
    • 1 reply
    • 1.4k views
    • 
    • Tri2Cook
    • December 21, 2007

24. 101 Appetizers in 20 minutes or less

    By Anna N, December 20, 2007
    • 8 replies
    • 2.5k views
    • 
    • jackal10
    • December 21, 2007

25. Need a sauce idea...

    By CdnLifeguard, December 19, 2007
    • 6 replies
    • 2.2k views
    • 
    • hongda
    • December 21, 2007