Cooking

9,360 topics in this forum

1. Modernist Discussions at the eGullet Forums

   By eG Forums Host, October 15, 2012   

   • Modernist
   • 0 replies
   • 27.2k views
   • 
   • eG Forums Host
   • October 15, 2012

2. Sous Vide Index

   By eG Forums Host, January 1, 2011
   • 12 replies
   • 189k views
   • 
   • eG Forums Host
   • January 1, 2011

3. eGullet Culinary Institute - Cooking

   By eG Forums Host, April 1, 2009
   • 0 replies
   • 23k views
   • 
   • eG Forums Host
   • April 1, 2009

4. Charcuterie Index

   By eG Forums Host, July 8, 2008   

   • Charcuterie
   • 0 replies
   • 31.2k views
   • 
   • eG Forums Host
   • July 8, 2008

5. eGullet Recipe Cook-Off Index

   By eG Forums Host, June 28, 2008
   • 0 replies
   • 23.4k views
   • 
   • eG Forums Host
   • June 28, 2008

6. Welcome to & Tips for the Cooking Forum!

   By eG Forums Host, June 28, 2008
   • 1 reply
   • 45k views
   • 
   • eG Forums Host
   • June 28, 2008

7. Can I grill oysters without shells?

   By Kim Shook, Wednesday at 12:46 AM
   • 11 replies
   • 173 views
   • 
   • Shelby
   • Wednesday at 06:52 PM

8. Two people and a ham

   By kayb, Tuesday at 07:47 PM
   • 13 replies
   • 181 views
   • 
   • Margaret Pilgrim
   • Wednesday at 09:04 PM

9. Lunch 2021 1 2 3

   By liuzhou, January 1
   • 58 replies
   • 1.8k views
   • 
   • Dejah
   • Yesterday at 07:50 PM

10. Breakfast 2021 1 2 3

    By liuzhou, January 1
    • 57 replies
    • 1.7k views
    • 
    • blue_dolphin
    • 3 hours ago

11. Dinner 2021 1 2 3 4 11

    By liuzhou, January 1
    • 268 replies
    • 7.8k views
    • 
    • scamhi
    • 1 hour ago

12. Cooking with beer

    By Susanwusan, December 28, 2020
    • 11 replies
    • 174 views
    • 
    • Elkyfr
    • December 31, 2020

13. Baking Pizza on a Metal Plate/Baking Steel 1 2

    By weinoo, December 24, 2020
    • 29 replies
    • 325 views
    • 
    • weinoo
    • 6 hours ago

14. Has anyone used liquid nitrogen to freeze fish for sushi?

    By Violin_guy, December 24, 2020
    • 11 replies
    • 206 views
    • 
    • eugenep
    • December 29, 2020

15. Christmas Pre Starter Mystery item in the picture :Sweetbreads with Parsnip Air and Curry Oil

    By daniel123456789876543, December 23, 2020
    • 5 replies
    • 174 views
    • 
    • KennethT
    • December 24, 2020

16. Need more creative root veg strategies

    By dtremit, December 22, 2020
    • 17 replies
    • 374 views
    • 
    • dtremit
    • December 26, 2020

17. Help, please. I'm a little freaked out by my hog hair! 1 2

    By Kim Shook, December 21, 2020
    • 30 replies
    • 529 views
    • 
    • MetsFan5
    • December 22, 2020

18. Cheap turkey to smoke

    By catdaddy, December 19, 2020
    • 4 replies
    • 110 views
    • 
    • FeChef
    • December 20, 2020

19. Help in achieving crackling on my pork roast

    By Kim Shook, December 18, 2020
    • 23 replies
    • 613 views
    • 
    • Kerala
    • Sunday at 11:24 PM

20. Cooking on a Wood Cookstove

    By Violin_guy, December 17, 2020
    • 4 replies
    • 188 views
    • 
    • DiggingDogFarm
    • December 20, 2020

21. Roasting a moulard duck? 1 2

    By Hassouni, December 15, 2020
    • 25 replies
    • 566 views
    • 
    • gfweb
    • December 27, 2020

22. Sourcing Seafood and Meat Online

    By Owtahear, December 15, 2020
    • 17 replies
    • 422 views
    • 
    • Owtahear
    • December 18, 2020
23. Cooking from Francatelli's The Modern Cook: Blackcurrant Jelly Sauce for Venison

    Topic was merged with Sauces for Game

24. Filleting and cooking Pike

    By Violin_guy, December 14, 2020
    • 10 replies
    • 174 views
    • 
    • Violin_guy
    • December 15, 2020

25. Can anyone suggest a non-sweet, non-fruity sauce for pan-roasted duck breast?

    By robie, December 12, 2020
    • 12 replies
    • 259 views
    • 
    • robie
    • December 29, 2020