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Food Media & Arts

Critiquing and learning from the programs, periodicals and reference sources -- old media and new -- that feed our passions for cooking and eating well, chronicle the history and culture of food, and teach or amuse us.

1,943 topics in this forum

  1. Feasting on Asphalt 1 2 3 4

    By bleachboy,
    • 86 replies
    • 22.4k views

  2. Smith and Wollensky commercial

    By adegiulio,
    • 0 replies
    • 1.7k views

  3. The New Season Of Duff Ace of Cakes!

    By K8memphis,
    • 22 replies
    • 8.8k views

  4. Glutton for Punishment

    By iharrison,
    • 17 replies
    • 5.1k views

  5. Bourdain comments on the Food TV Awards 1 2

    By dvs,
    • 46 replies
    • 12.2k views

  6. reality series on epicurious.com

    By judyfoodie,
    • 1 reply
    • 2k views

  7. eGullet in Vogue

    By H. du Bois,
    • 4 replies
    • 3.2k views

  8. Kitchen Pirate

    By chardan,
    • 0 replies
    • 1.8k views

  9. 'Alice Waters and Chez Panisse' by Thomas McNamee

    By rjwong,
    • 0 replies
    • 2k views

  10. New food photo blogs

    By aussiebarracuda,
    • 9 replies
    • 3.5k views

  11. Mis-Information on Food Network 1 2

    By markk,
    • 25 replies
    • 8.1k views

  12. Food Blogs: Peaked Yet? 1 2 3

    By Sam Salmon,
    • 72 replies
    • 13.1k views

  13. Gourmet mag: january 07 issue about Italy?

    By TGullet,
    • 0 replies
    • 1.6k views

  14. Cook's Country Magazine

    By torakris,
    • 6 replies
    • 3.8k views

  15. Books about cooking

    By Multiwagon,   
    • 11 replies
    • 4.2k views

  16. International Review URL's

    By The Chefs Office,
    • 4 replies
    • 2.5k views

  17. Yes, the Black Helicopters are Following You

    By Joe Blowe,
    • 3 replies
    • 2.3k views

  18. Ruth Reichls TV Show

    By rconnelly,
    • 1 reply
    • 1.7k views

  19. Bobby Flay showing up the little guys 1 2

    By chappie,
    • 45 replies
    • 16.4k views

  20. Links to cooking, recipe & food sites.

    By Dave Hatfield,
    • 12 replies
    • 5.5k views

  21. He Be Shillin'?

    By divalasvegas,
    • 11 replies
    • 2.7k views

  22. Could this be for REal?

    By rconnelly,
    • 5 replies
    • 3k views

  23. Cookbooks as Literature 1 2 3

    By Chris Amirault,
    • 56 replies
    • 12.2k views

  24. Any words of wisdom for a tv neophyte?

    By onetoughcookie,
    • 20 replies
    • 3.5k views

  25. What's Your Food Footprint?

    By Diner Girl,
    • 0 replies
    • 1.5k views
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