Food Traditions & Culture

4,309 topics in this forum

1. It's resolution time!

   By kieran, December 28, 2004
   • 23 replies
   • 3.5k views
   • 
   • ghostrider
   • January 9, 2005

2. The People Who Eat the Same Lunch Every Day

   By Alex, March 7, 2019
   • 23 replies
   • 4.3k views
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   • suzilightning
   • April 18, 2019

3. Should I have to pay for horrible restaurant food?

   By Rodk, September 19, 2020
   • 23 replies
   • 7.7k views
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   • Kerala
   • September 25, 2020

4. EVOO has Ibuprofen-like anti-inflamatory activity

   By Gifted Gourmet, September 23, 2005
   • 23 replies
   • 3.9k views
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   • Jim Dixon
   • October 6, 2005

5. pickles & cole slaw on the side

   By kimmyb72, March 17, 2004
   • 23 replies
   • 6.8k views
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   • bloviatrix
   • March 22, 2004

6. The modern office: so much eating, so little time!

   By Gifted Gourmet, March 22, 2006
   • 23 replies
   • 3k views
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   • gingerfreak
   • March 22, 2006

7. eG Down the Rabbit Hole

   By Kerry Beal, April 25, 2018
   • 23 replies
   • 4.2k views
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   • Thanks for the Crepes
   • May 1, 2018

8. "Organic" pesticides and fungicides

   By Pan, January 13, 2004
   • 23 replies
   • 6.7k views
   • 
   • JohnL
   • March 20, 2006

9. Nine months without sushi

   By Pan, November 24, 2005
   • 23 replies
   • 3.8k views
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   • FabulousFoodBabe
   • November 29, 2005

10. FDA on the war path against raw-milk cheese, again

    By StevenC, September 26, 2007
    • 23 replies
    • 3.8k views
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    • Jean Parquette
    • October 7, 2007

11. Paying for convenience at Supermarkets

    By mrsadm, June 12, 2004
    • 23 replies
    • 4.2k views
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    • Pickles
    • June 13, 2004

12. Supermarket mint

    By ellencho, April 15, 2004
    • 23 replies
    • 14.1k views
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    • hwilson41
    • April 16, 2004

13. Pure and simple foods

    By snowangel, November 8, 2004
    • 23 replies
    • 4.1k views
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    • Jensen
    • November 9, 2004

14. Does it make sense to rate recipes?

    By Chris Hennes, November 16, 2015
    • 23 replies
    • 3.5k views
    • 
    • MelissaH
    • November 18, 2015

15. The Kitchen Recycling and Reuse Discussion

    By pastrygirl, December 31, 2021
    • 23 replies
    • 2.8k views
    • 
    • chromedome
    • October 24, 2022

16. NY Times Article on Chinese Restaurants

    By Laksa, September 22, 2004
    • 23 replies
    • 4.4k views
    • 
    • herbacidal
    • September 24, 2004

17. World's Most Fattening Holiday Foods

    By Gifted Gourmet, November 29, 2005
    • 23 replies
    • 4.3k views
    • 
    • Rachel Perlow
    • December 6, 2005

18. Toasting bagels

    By Fat Guy, July 2, 2011
    • 23 replies
    • 9.9k views
    • 
    • SylviaLovegren
    • July 23, 2011

19. New Taste Sensations in 2009

    By jsmeeker, December 29, 2009
    • 23 replies
    • 7.1k views
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    • Bootsie
    • January 17, 2010

20. What are your favorite Greek dishes?

    By PMills, April 23, 2003
    • 22 replies
    • 5.6k views
    • 
    • KatieLoeb
    • April 24, 2003

21. Pies - Who, What, Where and Why

    By Carrot Top, December 14, 2006
    • 22 replies
    • 5.2k views
    • 
    • Carrot Top
    • March 23, 2007

22. Food and Mood

    By inny, October 16, 2005
    • 22 replies
    • 3.5k views
    • 
    • Milagai
    • October 20, 2005

23. Alarms and Fires and BOOMS! Oh MY!

    By Pickles, March 6, 2004
    • 22 replies
    • 4.5k views
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    • balmagowry
    • March 9, 2004

24. Food from your Friends

    By EllenC, January 29, 2005
    • 22 replies
    • 3.6k views
    • 
    • birder53
    • January 30, 2005

25. Citrus on seafood?

    By Kent Wang, October 16, 2005
    • 22 replies
    • 4.6k views
    • 
    • touaregsand
    • October 25, 2005